Qizihaier Saiyantao Mu Kao Rou (Huito Gang Dian)
Barbecue · ⭐ 4.1
Unit 023, 2nd Floor, Huiduogang Shopping Center, Huangchang Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Unit 023, 2nd Floor, Huiduogang Shopping Center, Huangchang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seeyoutomrrow Enoki Mushroom, Potato Volcano Mash, Handcrafted Iced Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.1
- Address: Unit 023, 2nd Floor, Huiduogang Shopping Center, Huangchang Road
- Popular dishes: Seeyoutomrrow Enoki Mushroom, Potato Volcano Mash, Handcrafted Iced Lemon Tea, Premium Wagyu Short Ribs, Beef Brisket
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Dishes
Seeyoutomrrow Enoki MushroomCleaned enoki mushrooms are blanched, then stir-fried with garlic and green onions. Seasoned with soy sauce and oyster sauce, finished with white pepper and sesame oil for aroma. Crisp texture, simple to prepare.
Potato Volcano MashPotato mash is made from potatoes, steamed and mashed, then mixed with butter, milk or cream for a smooth texture. Topped with cheese, bacon, or chives and baked until golden, resembling a volcanic eruption.
Handcrafted Iced Lemon TeaHandcrafted ice lemon tea made with fresh lemon slices, black or green tea, sweetened with syrup or honey. Lemon slices are manually pounded to release aroma, then mixed with ice and water. No artificial flavors added—preserves natural lemon taste.
Premium Wagyu Short RibsPremium wagyu beef short ribs marinated and grilled or charcoal-broiled for tender, juicy meat with a slightly charred surface and natural beef aroma.
Beef BrisketBeef brisket is a muscle from the cow's shoulder, with firm, elastic meat rich in connective tissue. Typically marinated and then grilled or stewed to preserve its tender texture and rich flavor.
Secret-Recipe Plum PorkBraised梅花肉 is a dish made with梅花肉 as the main ingredient, marinated in a special seasoning and then grilled. After marinating, the梅花肉 is roasted until golden and crispy on the outside while remaining tender and juicy inside.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Self-Service Fruit ToppingsFresh fruit cubes like watermelon, honeydew, mango, strawberry, and kiwi are the main ingredients, lightly sweetened with syrup or honey. Some versions include toppings like coconut jelly, pearls, or pudding for customers to choose from.
Buckwheat Cold NoodlesBuckwheat cold noodles, made primarily from buckwheat noodles that are boiled and then rinsed with cold water, served with a specially prepared sauce and vegetables. The noodles are chewy and the broth is refreshing—perfect for beating the summer heat.
Mushroom MushroomMushroom Mushroom is a dish made primarily with various mushrooms, stir-fried or simmered simply. The main ingredients include shiitake, pleurotus, and enoki mushrooms, with a fresh and nutritious taste.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
Freshly Mixed Beef TenderloinFreshly mixed beef from the top blade, sliced and marinated, then blended with cucumber and carrot for a tender, refreshing taste.
Qiqi Family Mixed MeatQiqi Family Mixed Pork is a dish primarily made with pork. The pork is sliced thinly and mixed with scallions, ginger, garlic, soy sauce, vinegar, chili oil, and other seasonings. After marinating for a while, it can be enjoyed as is.
Reviews
- flat_ryeSo I grabbed this holiday deal on a group-buy thing, and honestly, the rice was kinda mid - nothing special, just filled the plate. The meat was on the tougher side and the seasoning was pretty basic, so you really just eat it and move on. The vibe though - super easy to find, it's on the second floor of Wangfujing's place (Hui Duo Gang, I think?). We went in the afternoon on a holiday so it wasn't packed at all, which was nice. Grabbed a table by the door where there was good airflow and zero weird oil smoke smell. Solid spot to just sit and eat. Service was actually great even though they were running light on staff that day. Since it wasn't busy, the server girl ended up grilling the meat for us the whole time, which was honestly so clutch. We had a blast and she was super on top of everything we needed. And the price - omg, the holiday deal was way too good. If you can snag one of these group-buy vouchers, seriously go for it. We left SO full, like roll-me-out-the-door full. Crazy good value, definitely recommend.


