Baodao Cantonese Dim Sum Specialty Store (Tianhe Huangcun Store)
Cantonese cuisine · ⭐ 3.8
Shop 101, No. 5, Huangcun Road, Huangcun Subdistrict (next to Haolinqiu Supermarket)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 101, No. 5, Huangcun Road, Huangcun Subdistrict (next to Haolinqiu Supermarket). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Corn Dumplings, Cantonese Sticky Rice Chicken, Three Delicacies Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.8
- Address: Shop 101, No. 5, Huangcun Road, Huangcun Subdistrict (next to Haolinqiu Supermarket)
- Popular dishes: Corn Dumplings, Cantonese Sticky Rice Chicken, Three Delicacies Steamed Dumplings, Tender Beef Meatballs, Brown Sugar Steamed Sponge Cake
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Dishes
Corn DumplingsCorn dumplings made with fresh corn and pork, steamed in a delicate dough wrapper for a soft texture and savory flavor.
Cantonese Sticky Rice ChickenA classic Cantonese dim sum dish made by wrapping seasoned chicken, char siu, and mushrooms in glutinous rice, then steamed in lotus or bamboo leaves for a fragrant, tender bite.
Three Delicacies Steamed DumplingsA steamed dumpling filled with pork, shrimp, and egg, known for its delicate flavor and tender texture.
Tender Beef MeatballsTender beef balls made from fresh beef, mixed with starch, egg white, and seasonings, shaped by hand or machine into round meatballs, then cooked by boiling or steaming for a chewy, smooth texture.
Brown Sugar Steamed Sponge CakeRed sugar malagao is a steamed dessert made primarily from brown sugar, glutinous rice flour, and wheat starch. Brown sugar is dissolved in water, then mixed with the flours and baking powder, stirred evenly, and steamed in a mold.
Delicious Seaweed RollA delicious seaweed roll made with rice, egg, carrot, and ham, wrapped in nori and sliced into bite-sized pieces.
Steamed Fish on the Tip of the TongueA Cantonese dish featuring fresh fish fillets steamed with ginger and scallions, resulting in a tender and flavorful texture that highlights the natural taste of the ingredients.
Honey-glazed Barbecue Pork BunsHoney-glazed Barbecue Pork Buns are steamed buns filled with tender, marinated pork and glazed with a sweet honey sauce.
黄金玉米汁黄金玉米汁以新鲜玉米为主要食材，经过去粒、研磨后加水煮沸，过滤出汁液，可加入适量糖调味。成品呈金黄色，口感细腻顺滑，保留了玉米的天然甜味和清香。
Golden Pork ZongziA golden zongzi filled with tender pork and salted egg yolk, steamed in bamboo leaves for a rich, savory flavor.