Local Thai Zhengtai Cuisine (Weihai Road Store)
Southeast Asian cuisine · ⭐ 4.5
No. 1, Lane 647 Weihai Road (near Maoming North Road; next to Manner Coffee)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Lane 647 Weihai Road (near Maoming North Road; next to Manner Coffee). It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Gaeng Phet Pork Minced, Spicy Beef Curry, Zhengtai Curry Crab Paste.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Southeast Asian cuisine
- Rating: 4.5
- Address: No. 1, Lane 647 Weihai Road (near Maoming North Road; next to Manner Coffee)
- Popular dishes: Gaeng Phet Pork Minced, Spicy Beef Curry, Zhengtai Curry Crab Paste, ZhengTai Thai Milk Tea, Zhengtai Seafood Tom Yum Soup
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Dishes
Gaeng Phet Pork MincedA Thai-style dish made with minced pork stir-fried with onions, peppers, chilies, and lemongrass for a fragrant, spicy flavor.
Spicy Beef CurryA spicy Indian-style beef curry made with tender beef, onions, potatoes, and carrots, simmered in a rich curry sauce.- Zhengtai Curry Crab PasteA rich seafood dish featuring fresh crab paste simmered with coconut milk, curry paste, and aromatic spices.
ZhengTai Thai Milk TeaA signature Thai-style milk tea made with black tea, condensed milk, and coconut milk, offering a rich, sweet, and creamy flavor.
Zhengtai Seafood Tom Yum SoupA Thai-style seafood soup made with aromatic herbs and spices, featuring fresh shrimp, squid, and mussels in a tangy, spicy broth.
Zhengtai Grilled Pork NeckGrilled pork neck marinated in a secret sauce and cooked over fire, resulting in a tender and flavorful dish.
Mango Sticky RiceA traditional Thai dessert made with sweet sticky rice, fresh mango, and coconut milk.
Zhengtai Shrimp CakeA crispy fried shrimp cake made with fresh shrimp, eggs, and seasonings, known for its savory flavor and tender texture.
Zhengtai Green PapayaZhengtai Green Papaya is a cold dish made with unripe green papaya and seasoned with chili, garlic, and lemon juice. It has a crisp texture and a sour-spicy flavor, offering a unique Southeast Asian taste.
Thai Steamed Lemon GrouperFresh grouper steamed with lemon, lemongrass, and kaffir lime leaves for a bright, tangy flavor.
Thai Stir-Fried Water SpinachThai stir-fried water spinach is a dish made with water spinach as the main ingredient, typically stir-fried with garlic, chili, and fish sauce, offering a fresh, crisp texture with rich Southeast Asian flavors.
Green Curry ChickenGreen curry chicken is made with thigh meat, coconut milk, green chili peppers, lemongrass, lime leaves, fish sauce, and other seasonings. The chicken is cut into pieces and stir-fried with the curry paste until fragrant, then simmered in coconut milk until fully flavored. Finally, it is garnished with cilantro or basil leaves.