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Hula Noodle House · Headline Wan Za Mian (Internet Park Store)

小吃面食 · ⭐ 4.4

No. 106 West Section, Jinkai Avenue

Dishes

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  Chopped Chili Braised Pork Noodles

  Braised pork with chopped chili sauce served over noodles, a spicy and savory dish from Hunan province.
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  Double Pepper Chicken Leg Rice

  A savory dish featuring tender chicken leg meat stir-fried with green and red peppers, served over steamed rice.
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  Ginger Duck Noodles

  Ginger duck noodles feature duck meat and ginger as main ingredients. Duck is blanched, then stewed with ginger to create a rich broth, served with cooked noodles and garnished with green onions or cilantro. The dish emphasizes the fusion of duck and ginger for a fragrant, savory flavor.
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  Signature Noodles with Spicy Sauce

  Signature mixed sauce noodles feature hand-pulled noodles tossed with a rich sauce made from minced pork, doubanjiang, sweet bean sauce, and aromatics like scallions, ginger, and garlic. Add cucumber ribbons and bean sprouts for extra texture.
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  Spring Bamboo Shoots with Chili Noodles

  A dish made with fresh spring bamboo shoots and red chili, stir-fried with noodles for a savory and slightly spicy flavor.
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  Noodles with Mixed Ingredients

  Danza noodles is a noodle dish primarily made with noodles, mixed sauce, and vegetables. The preparation involves making the mixed sauce, typically by stir-frying minced meat and seasonings such as doubanjiang (fermented broad bean paste), then boiling the noodles, and finally mixing in the sauce and vegetables to serve.
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  Bamboo Bone Broth Wonton

  Bamboo bone broth wonton is a dish made with a rich broth boiled from bamboo bones, paired with fresh meat-filled wontons. The soup is rich and the wontons are tender and juicy.
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  Stewed Intestine Noodles

  Fatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
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  Chicken Noodle Soup

  Chicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.
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  Chicken Leg Rice

  Chicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.

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