Cui Xi Seafood BBQ (Pingzhou Branch)
Barbecue · ⭐ 4.0
No. 55, Yong'an Road, Pingdong Community
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 55, Yong'an Road, Pingdong Community. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wuchang Rice, 凉拌五香豆皮, Spicy Tofu Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Barbecue
- Rating: 4.0
- Address: No. 55, Yong'an Road, Pingdong Community
- Popular dishes: Wuchang Rice, 凉拌五香豆皮, Spicy Tofu Cubes, Steam Pot Prawn, Stir-Fried Seasonal Vegetables
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Dishes
Wuchang RiceWuchang rice is made from high-quality Wuchang rice, carefully washed and cooked with the right amount of water. The grains are distinct, with a soft and sticky texture and an aromatic fragrance.
凉拌五香豆皮凉拌五香豆皮是一道以豆皮为主要食材的凉菜，将豆皮切丝后焯水，加入葱姜蒜、香菜等配料，调入酱油、醋、糖、辣椒油等调味料拌匀制成。
Spicy Tofu CubesFragrant dried tofu is a dish made primarily from tofu slices, marinated with seasonings and then stir-fried or braised. Common ingredients include green pepper, red pepper, scallions, ginger, and garlic. Seasonings typically include soy sauce, sugar, cooking wine, and a touch of chili.
Steam Pot PrawnA dish featuring fresh prawns steamed in a steam pot, resulting in tender and flavorful seafood with a light, savory taste.
Stir-Fried Seasonal VegetablesStir-fried seasonal vegetables is a dish made primarily from fresh, seasonal vegetables quickly stir-fried. Common ingredients include bok choy, spinach, lettuce, Chinese broccoli, and cauliflower. Garlic or ginger is typically added for aroma, and the dish is seasoned with oil and salt to preserve the crisp and tender texture of the vegetables.
Old Jar Non-Boned Sichuan-style Pickled Cabbage and PerchFresh perch cooked with old jar non-boned pickled cabbage, creating a tangy, savory dish with tender fish and rich broth.
Stir-Fried Spicy Frog LegsFresh frog legs stir-fried with vegetables and spices, delivering a spicy and savory flavor.