Lu Ji Kidney Noodles (Xincheng Lijing A Area Branch)
小吃面食 · ⭐ 3.8
No. 5 Shop, First Floor, Building 10, Chengxin Lijing Community, Zone A, Jiangti Zhong Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Shop, First Floor, Building 10, Chengxin Lijing Community, Zone A, Jiangti Zhong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast Noodles, Family Feast Noodles, Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.8
- Address: No. 5 Shop, First Floor, Building 10, Chengxin Lijing Community, Zone A, Jiangti Zhong Road
- Popular dishes: Family Feast Noodles, Family Feast Noodles, Cold Noodles, Tender Beef Fried Rice, Tender Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Family Feast NoodlesA hearty noodle dish featuring a mix of meats, seafood, and vegetables in a savory broth.
Family Feast NoodlesFamily Feast Noodles is a dish made with noodles and various ingredients. Main ingredients include pork, chicken, shrimp, mushrooms, carrots, and greens. Sliced or shredded ingredients are cooked together with noodles in broth made from stock or water, seasoned with salt and spices.
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Tender Beef Fried RiceTender beef fried rice features succulent beef, seasoned with soy sauce and stir-fried with rice and vegetables for a savory, satisfying meal.
Tender Beef NoodlesA dish featuring tender beef slices and smooth rice noodles, quickly stir-fried and served in a savory broth for a rich, satisfying meal.
Signature Tripe NoodlesA dish featuring pork kidneys and rice noodles, stir-fried with aromatic spices and sauce for a savory, satisfying flavor.
Osmanthus Green Bean SoupGuìhuā Lǜdòu Tāng is mainly made from mung beans and osmanthus. After washing the mung beans, they are boiled in water until soft, then sweetened with an appropriate amount of rock sugar, and finally sprinkled with dried osmanthus flowers. This soup is refreshing and cooling, with a clean, sweet taste.
Plum Pork Stir-Fried NoodlesA savory dish of pork and rice noodles stir-fried with plum sauce, offering a tangy-sweet flavor profile.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.