Shi Jing Wu Japanese Bento Specialized Store (Jiayuan Road Branch)
小吃快餐 · ⭐ 3.2
No. 127, Building H, Xigu Street, Silicon Valley
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 127, Building H, Xigu Street, Silicon Valley. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huiyuan Fresh Fruit Drink, Boiled Egg, Beef Offal Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 127, Building H, Xigu Street, Silicon Valley
- Popular dishes: Huiyuan Fresh Fruit Drink, Boiled Egg, Beef Offal Soup, Pearl Soup, Wonton
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Dishes
Huiyuan Fresh Fruit DrinkHuiyuan Fresh Fruit Drink is a beverage made by juicing a variety of fresh fruits. The main ingredients include apples, oranges, kiwi, and more. After being washed, peeled, and cut into pieces, the fruits are processed in a juicer to extract the juice. Finally, the pulp is filtered out, and the juice is diluted with an appropriate amount of ice cubes or cold water before serving.
Boiled EggBoiled eggs are prepared by placing eggs in water until they are fully submerged, then heating over medium heat until the water boils and continuing to cook for a specific time to solidify the egg white and yolk. The main ingredient is eggs, with no additional seasonings required.
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Pearl SoupPearl soup is made primarily from eggs and starch. Beat the eggs, mix with starch, add water, stir well, then pour into boiling water to form small pearl-like particles. Season with salt and green onions. Simple to prepare, with a smooth and tender texture.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
Eel and Beef Rice BowlGrilled eel and stir-fried beef rice bowl features marinated eel grilled to perfection and sliced beef stir-fried with seasonings, both served over rice.