Xi'an Da Jing Castle Hotel · Yating Western Restaurant
Western cuisine · ⭐ 4.2
No. 12, West Section of Huancheng South Road, Xi'an Dajing Castle Hotel (near South Gate Square)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 12, West Section of Huancheng South Road, Xi'an Dajing Castle Hotel (near South Gate Square). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon and Abalone Sashimi, Imperial Seafood Hot Pot, Millet Sea Cucumber.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Western cuisine
- Rating: 4.2
- Address: No. 12, West Section of Huancheng South Road, Xi'an Dajing Castle Hotel (near South Gate Square)
- Popular dishes: Salmon and Abalone Sashimi, Imperial Seafood Hot Pot, Millet Sea Cucumber, Durian Ice Cream, Caramel Pudding
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Dishes
Salmon and Abalone SashimiFresh salmon and abalone slices served raw, seasoned with mustard soy sauce or lemon juice for a delicate, refreshing taste.
Imperial Seafood Hot PotA luxurious seafood hot pot featuring fresh shrimp, scallops, squid, and premium ingredients like abalone and wood ear mushrooms, simmered in rich broth for a deeply savory flavor.
Millet Sea CucumberXiaomi Liao Shen is a dish featuring Liao sea cucumber and millet as main ingredients. The sea cucumber must be soaked beforehand, then cooked with washed millet to allow the millet to absorb the umami flavor, creating a unique texture.
Durian Ice CreamDurian ice cream is an ice cream made primarily from durian flesh. First, fresh durian is shelled and the flesh is mashed into a paste, then mixed with basic ingredients such as milk and sugar. After freezing and stirring processes, it is finally制成 a smooth, richly flavored durian ice cream.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
SteakSteak is a dish made primarily from beef, marinated and then pan-fried or grilled. Common cuts include tenderloin, sirloin, or fillet, sliced thickly and seasoned with salt, pepper, and other spices before being cooked over high heat to achieve a crispy exterior and juicy interior.
Sashimi SalmonFresh salmon slices served raw with wasabi, soy sauce, and ginger for a delicate and savory taste.