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Niunan Handmade Pizza (Wohua Plaza Branch)

Western cuisine · ⭐ 3.6

Shop C-1FD05, WoHua W Plaza, Xizhan Street

Dishes

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  Low-Calorie Black Pepper Beef Noodles

  Low-calorie black pepper beef noodles are made with lean beef strips stir-fried in a black pepper sauce. High-fiber vegetables like bell peppers and onions add texture and nutrition. The noodles are low-GI whole wheat pasta, with strict calorie control. Light on oil and salt, the dish highlights bold black pepper spiciness, ideal for weight-loss diets.
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  Finger-Licking Fish Pieces

  Finger-licking fish chunks are made from fresh fish meat, cut into pieces, marinated, and then fried until golden and crispy. The outer layer is香脆 (crispy), while the inside remains tender and juicy, paired with a special sauce to create a unique flavor.
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  Tender Chicken Cubes in Sauce

  Tender chicken pieces made from breast or thigh meat, marinated, then fried or pan-seared until golden. Tossed in a sauce of soy sauce, sugar, vinegar, cornstarch, and water for a glossy coating.
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  Durian Flying Pizza

  A thin-crust pizza topped with fresh durian pulp, mozzarella cheese, and cream, baked until golden—sweet, creamy, and uniquely tropical.
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  Fried Chicken Snack Platter

  Fried chicken snack platter features crispy outer layers and juicy inner meat. Served with fries, onion rings, and vegetable salad; some versions include dipping sauces like ketchup or sweet chili sauce.
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  Corn Doughnut

  Corn doughnuts are made from fresh corn kernels and flour, fried until golden and crispy, offering a sweet and satisfying snack.
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  Colorful Appetizer Platter

  A colorful assortment of small dishes featuring marinated, braised, or fried ingredients such as chicken wings, squid rings, lotus root slices, tofu skin, dried tofu, and peanuts, uniformly cut and arranged to showcase vibrant colors and diverse shapes.
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  Meat Sauce Vegetable Baked Pasta

  Pasta combined with beef sauce and mixed vegetables, baked to perfection. The noodles blend fully with the rich meat sauce, topped with cheese and baked until golden brown.
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  Cheese Curry Beef Rice Bake

  A savory dish of tender beef stir-fried in curry sauce, topped with melted cheese and served over rice, then baked until golden.
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  Cheese Baked Taro Paste

  A sweet dessert made by baking mashed taro mixed with cream and sugar, topped with melted cheese until golden.
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  Cheese Chicken Meat Sauce Baked Rice

  A savory dish of chicken and tomato meat sauce topped with cheese, baked to perfection over rice.
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  Sichuan-Style Large Chicken Leg

  A large chicken leg marinated in a secret Sichuan sauce and grilled to perfection, offering a crispy skin and juicy meat with bold spicy flavor.
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  Snowflake Cheese Fries

  Crispy fries topped with creamy cheese sauce and flaky cheese bits, creating a rich and satisfying snack.
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  Rich Curry Chicken Casserole Rice

  Chicken thigh meat is simmered with onions, potatoes, and carrots using curry powder and coconut milk to create a rich sauce, then layered over rice and baked. The dish features a creamy texture, deep curry aroma, tender chicken, and rice soaked in flavorful sauce.
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  Crispy Wing Delight

  Fragrant crispy chicken wings are made by marinating chicken wings, coating them in starch or batter, then deep-frying until golden and crunchy outside, tender inside.
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  Golden Chicken Nuggets

  Golden chicken pieces are made by marinating breast meat cubes and then frying them. The outer skin is golden and crispy, while the inner chicken remains tender and juicy.

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