Shiquan Lou Flavor Restaurant
江浙菜 · ⭐ 3.6
No. 101 Daichengqiao Road (next to Wangshiyuan Bus Stop)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101 Daichengqiao Road (next to Wangshiyuan Bus Stop). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sizzling Eel Sauce, Hand-Deveined Shrimp, Squirrel-shaped Perch.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 江浙菜
- Rating: 3.6
- Address: No. 101 Daichengqiao Road (next to Wangshiyuan Bus Stop)
- Popular dishes: Sizzling Eel Sauce, Hand-Deveined Shrimp, Squirrel-shaped Perch, Stuffed Eggplant in Stone Pot
China trip · China travel
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Dishes
Sizzling Eel SauceFried Eel with Hot Oil is a Chinese dish primarily made with eel. The eel is cut into segments and stir-fried with seasonings such as garlic and ginger, then finished by pouring hot oil over it, creating a sizzling sound that gives the dish its name. The dish has a bright red color and tender eel meat.
Hand-Deveined ShrimpA dish featuring fresh shrimp peeled by hand, stir-fried quickly with garlic and ginger for a tender, savory flavor.
Squirrel-shaped PerchSquirrel-shaped perch is a Chinese dish where boneless perch is cut with floral patterns, deep-fried to set shape, then drizzled with a sweet and sour sauce made from sugar, vinegar, and tomato ketchup. The dish resembles a squirrel, with a crispy exterior and tender interior in golden color.
Stuffed Eggplant in Stone PotA Chinese dish where eggplant is stuffed with seasoned meat and cooked in a hot stone pot until tender.