Qianwei Northeast Dumplings (Dalong Branch)
小吃快餐 · ⭐ 3.4
Room 106, No. 12, Liu Xiang, Xinweizai, Libeilin Village
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106, No. 12, Liu Xiang, Xinweizai, Libeilin Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn and Pork Dumplings in Dry Sauce, Pork and Napa Cabbage Stir-fry, Spicy and Sour Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 106, No. 12, Liu Xiang, Xinweizai, Libeilin Village
- Popular dishes: Corn and Pork Dumplings in Dry Sauce, Pork and Napa Cabbage Stir-fry, Spicy and Sour Soup, Custom Soup Dumplings, Sichuan Pepper Chicken Dumplings
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Dishes
Corn and Pork Dumplings in Dry SauceCorn and pork dumplings are pan-fried and served with a savory dry sauce made from garlic, scallions, soy sauce, and broth.
Pork and Napa Cabbage Stir-fryA stir-fry dish made with fresh napa cabbage and cured pork slices, sautéed with garlic and ginger for a savory, slightly spicy flavor.
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Custom Soup DumplingsA Chinese dumpling dish made with handmade wrappers and customizable fillings, served in a clear or bone broth for a savory, comforting taste.
Sichuan Pepper Chicken DumplingsDelicious dumplings filled with seasoned chicken and Sichuan pepper, offering a unique numbing and spicy flavor.
Bean and Pork Dumplings Dry TossedA dish of dumplings filled with fresh beans and pork, served dry with seasonings like sesame oil and garlic for a savory flavor.
Green Bean and Pork DumplingsDumplings filled with fresh green beans and pork, steamed or boiled to perfection.
Braised Pork TrottersBraised pig trotters are made by blanching pig trotters and then stewing them slowly with soy sauce, cooking wine, rock sugar, star anise, cinnamon, and bay leaves until tender and flavorful.
Stir-fried Pork Dry with LeeksA stir-fry dish made with fresh leeks and seasoned pork dry, cooked with garlic and soy sauce for a savory flavor.
Spicy Chicken RamenA spicy Korean-style instant noodle dish made with chili sauce, chicken, and seasonings, known for its bold, fiery flavor.