Qi Ji Sour Fish Noodles (Shangyou Primary School)
小吃面食 · ⭐ 3.5
No. 126, Xiajiezi
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 126, Xiajiezi. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sichuan-Style Fish Noodles, Fried Egg, Tomato Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.5
- Address: No. 126, Xiajiezi
- Popular dishes: Sichuan-Style Fish Noodles, Fried Egg, Tomato Noodles, Tomato Fish Noodles, Sour Cabbage Rice Noodles
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Dishes
Sichuan-Style Fish NoodlesA fusion dish combining tender fish slices and slippery rice noodles, simmered in a spicy Sichuan-style broth with vegetables, delivering bold麻辣 flavor.
Fried EggA simple and delicious home-style dish made by frying eggs until golden brown on both sides, resulting in a tender and fragrant texture.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Tomato Fish NoodlesFresh tomatoes and fish slices are the main ingredients of this dish, combined with rice noodles. First, cook tomatoes to extract juice, add water, boil, then add fish slices until cooked. Finally, mix in pre-cooked rice noodles and adjust seasoning to taste.
Sour Cabbage Rice NoodlesSuancai Mi Xian is a dish made with rice noodles, acidulated cabbage, and slices of pork or beef. The noodles are cooked and stir-fried or stewed with the cabbage and seasonings to blend flavors. Commonly, the cabbage is chopped and sautéed with meat, then simmered in broth before mixing with the cooked noodles.
Sour Cabbage Fish NoodlesSuancai Yu Mi Xian is a dish primarily made with fish slices, sour cabbage, and rice noodles. The fish slices are marinated with cooking wine and ginger slices, then blanched. The sour cabbage is cut into segments and stir-fried until fragrant, then added to a clear broth and brought to a boil. Rice noodles and fish slices are added and cooked through, then seasoned to taste.