Old Ganbei (Xingye Taigu Hu Store)
日料 · ⭐ 4.8
Shop L321, 3rd Floor, Xingye Taikoo Hui Mall, No. 288 Shimen 1st Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Shop L321, 3rd Floor, Xingye Taikoo Hui Mall, No. 288 Shimen 1st Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Char Siu Bao, Wagyu Treasure Box, Wagyu Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.8
- Address: Shop L321, 3rd Floor, Xingye Taikoo Hui Mall, No. 288 Shimen 1st Road
- Popular dishes: Wagyu Char Siu Bao, Wagyu Treasure Box, Wagyu Platter, Wagyu Sea Urchin Hand Roll Sushi, Wagyu Fried Steak Sandwich
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Wagyu Char Siu BaoA Taiwanese-style bao filled with succulent wagyu char siu, marinated in a special sauce and grilled to perfection.
Wagyu Treasure BoxWagyu宝盒 features premium wagyu beef with fresh vegetables and seasoned sauce, cooked using low-temperature slow cooking or pan-searing to ensure tender, juicy meat. Includes wagyu slices, side vegetables like carrots, asparagus, mushrooms, and a special sauce, elegantly plated.
Wagyu PlatterThe Wagyu platter primarily consists of high-quality Wagyu beef, including slices from different cuts such as ribeye, sirloin, and filet mignon. After a simple marinade, the beef is served raw or slow-cooked at low temperatures, accompanied by basic seasonings like sea salt, black pepper, and mustard sauce, presented in an elegant arrangement.
Wagyu Sea Urchin Hand Roll SushiA premium sushi roll featuring tender wagyu beef and fresh sea urchin, wrapped in nori with seasoned rice for a luxurious bite.
Wagyu Fried Steak SandwichWagyu fried steak sandwich is made by frying high-quality wagyu beef and placing it between bread, resulting in a crispy exterior and tender interior.
Wagyu Snow BurnWagyu Snow Burn is a dish made with high-quality Wagyu beef, combined with vegetables and a special sauce, and cooked using high-heat stir-frying. The meat is tender, with a rich texture and unique flavor.
Italian Raw BeefAn Italian cold dish made from thinly sliced raw beef, seasoned with olive oil, black pepper, Parmesan cheese, and fresh basil.
Sea Urchin Wagyu Hand Roll SushiSea urchin and wagyu hand-roll sushi made with fresh sea urchin and premium wagyu, wrapped in nori with seasoned rice.
Sea Urchin Rice BowlA Japanese dish made with fresh sea urchin, rice, and broth, served in a hot pot for a rich, savory flavor.
Fried Steak SandwichFried steak sandwich features crispy fried beef served between slices of bread with fresh vegetables for a satisfying meal.
Prime Ribeye SteakFreshly cut ribeye steak uses tender beef from the ribeye cut, directly cooked after slicing. Typically pan-seared or grilled to preserve natural flavor, with a crispy crust and juicy interior.
White Jade Red Bean Matcha JellyA refreshing dessert made with agar, white glutinous rice dough, sweet red beans, and matcha powder, chilled to create a smooth, layered texture.
Grass-fed Beef TongueGrass-fed beef tongue selected from premium grass-fed cattle, cleaned, blanched to remove odor, marinated with spices and seasonings, then slow-cooked or pan-seared to retain tenderness and rich flavor.
Chicken DonburiChicken rice pot is made with thigh meat, rice, onions, carrots, and other ingredients, simmered together in an iron pot. The marinated chicken is cooked with vegetables, allowing the rice to absorb the flavorful broth.