Kopi Luwak Coffee (Oriental Yixiangcheng Store)
咖啡 · ⭐ 3.8
Shop No. 2, 1st Floor, Dongfang Yixiangcheng, Middle Section of Changle West Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 2, 1st Floor, Dongfang Yixiangcheng, Middle Section of Changle West Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grand Yogurt, Latte Coffee, Tiramisu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 咖啡
- Rating: 3.8
- Address: Shop No. 2, 1st Floor, Dongfang Yixiangcheng, Middle Section of Changle West Road
- Popular dishes: Grand Yogurt, Latte Coffee, Tiramisu, Mocha Coffee, Hazelnut Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Grand YogurtA healthy drink made from fresh milk and fruits, fermented for a smooth, tangy taste rich in probiotics.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Mocha CoffeeMocha coffee is a beverage made from espresso, chocolate syrup, milk, and frothed milk. The preparation involves adding chocolate syrup to the bottom of the cup, then pouring in the espresso, followed by hot milk, and topping it with a layer of fine froth. Finally, a light dusting of cocoa powder can be added for decoration.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
Rose Grapefruit TeaRose grapefruit tea is made with grapefruit flesh and rose petals. After peeling the grapefruit, its flesh is simmered with rock sugar and flavored with dried rose petals or rose jam to create a fragrant fruit tea. It must be slowly cooked until thickened and can be refrigerated after cooling.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Tiger Skin RollsHǔpí Juǎn is a dish made primarily with pork belly. The pork belly is first boiled until tender, then sliced and pan-fried until the surface turns slightly charred and wrinkled, resembling a tiger's skin. It is then simmered with seasonings to absorb flavor. Typically seasoned with soy sauce, sugar, scallions, and ginger, resulting in soft, succulent meat with a glossy red color.
Vietnamese Iced CoffeeVietnamese iced coffee is made with strong brewed coffee, sweetened condensed milk, and ice for a refreshing, creamy drink.