Deyuan Hotpot · Halal (Chang'an Vanke Branch)
Hot pot · ⭐ 4.6
Unit 16, 5th Floor, Building D, East Zone, Chang'an Vanke Life Plaza, Xichang'an Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Unit 16, 5th Floor, Building D, East Zone, Chang'an Vanke Life Plaza, Xichang'an Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Angus Beef Short Ribs, Deyuan Lamb Meat, Handmade Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.6
- Address: Unit 16, 5th Floor, Building D, East Zone, Chang'an Vanke Life Plaza, Xichang'an Street
- Popular dishes: Angus Beef Short Ribs, Deyuan Lamb Meat, Handmade Flatbread, Beef Shank, Secret Spicy Sesame Sauce
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Dishes
Angus Beef Short RibsAngus beef short ribs are made from premium Angus beef, carefully selected from the rib section of the cow. The dish showcases the unique tenderness and juiciness of beef short ribs, with a delicate texture and rich flavor achieved through proper cooking.
Deyuan Lamb MeatDeyuan lamb meat is made from fresh lamb, slow-cooked with secret spices, resulting in tender meat and rich broth.
Handmade FlatbreadHandmade flatbread is a traditional Chinese flour-based food made by mixing flour with water and yeast to form a fermented dough, which is then rolled into a round饼皮 (flatbread skin) and filled with ingredients such as oil, scallions, and sesame seeds before being baked or pan-fried.
Beef ShankBeef shank is a tendon-rich cut from the cow's leg, often blanched and stewed or braised with spices until tender and flavorful. Common seasonings include soy sauce, star anise, and cinnamon; it can also be cooked with vegetables like potatoes and carrots.
Secret Spicy Sesame SauceA secret-style sesame sauce condiment is a carefully crafted dipping sauce based on sesame paste, enhanced with various spices and seasonings. Key ingredients include high-quality sesame paste, garlic, chopped cilantro, soy sauce, vinegar, and more, thoroughly mixed to create a rich sesame aroma and a balanced spicy-sour flavor.
Sesame PasteSesame paste is a sauce made by grinding roasted sesame seeds and vegetable oil. It has a golden color and a rich flavor, commonly used for seasoning or as a dipping sauce.
Scallion and Ginger Clear Soup PotA simple dish featuring scallions and ginger cooked in clear water, highlighting the natural flavors of ingredients, ideal for pairing with meats or seafood.
Fresh-cut YuanbaoFresh-cut yuanbao is a dish made with fresh pork and shrimp, mixed together and wrapped in dough to form a yuanbao shape, then steamed. It has a full appearance and soft, tender texture.
Fresh Cut Lamb Top LoinFreshly sliced lamb neck, made from fresh lamb neck meat with tender texture and evenly distributed fat. Carefully cut to maintain the original shape of the meat pieces, with moderate thickness for easy cooking. Typically paired with simple seasonings and grilled or simmered, allowing you to enjoy the authentic flavor of lamb.
Freshly Sliced Lamb LegFreshly sliced lamb leg made from tender lamb meat, marinated and grilled to perfection for a juicy, flavorful dish.