Mead香 Fried Chicken (Shi Zhuang Store)
小吃快餐 · ⭐ 4.2
500 Meters North of the Intersection of Zhonghua North Street and Heping Road, East Side of the Road (Opposite Beiguo Supermarket)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at 500 Meters North of the Intersection of Zhonghua North Street and Heping Road, East Side of the Road (Opposite Beiguo Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Feet, Signature Chicken Wings, Fried Intestine Bites.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.2
- Address: 500 Meters North of the Intersection of Zhonghua North Street and Heping Road, East Side of the Road (Opposite Beiguo Supermarket)
- Popular dishes: Braised Chicken Feet, Signature Chicken Wings, Fried Intestine Bites, Smoked Chicken Leg, Special Chicken Wing Roots
China trip · China travel
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Dishes
Braised Chicken FeetBraised chicken feet dish made with chicken feet simmered in a seasoned broth containing star anise, cinnamon, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar until tender and flavorful.
Signature Chicken WingsSignature chicken wings made with fresh chicken wings marinated in a secret sauce and deep-fried to crispy perfection.
Fried Intestine BitesA crispy and savory snack made by frying seasoned pork intestines, commonly enjoyed as a street food in China.
Smoked Chicken LegSmoked chicken leg is a dish made primarily from chicken legs, prepared by marinating and smoking. The chicken legs are first marinated with a special seasoning to infuse flavor, then slowly smoked over fruit wood or charcoal at low temperatures until the meat becomes tender and aromatic.
Special Chicken Wing RootsChicken wing roots marinated and deep-fried, then coated in a special sauce for a spicy and crispy flavor.
TakoyakiTakoyaki is a Japanese street food made from octopus pieces, flour, eggs, water, and dashi. The batter is cooked in a special round pan, with octopus added inside. It has a crispy exterior and soft interior, served with sauce, seaweed powder, and bonito flakes.
Glutinous Rice MeatballsGlutinous rice meatballs are made by mixing minced pork with glutinous rice, forming into balls, and steaming until tender. They have a soft, sticky texture and savory flavor.
Chicken Broth TofuA dish made with soft tofu simmered in chicken broth, resulting in a delicate and savory flavor.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Madexiang Smoked ChickenMadexiang Smoked Chicken is made from premium chicken marinated and smoked with special spices and fruitwood, resulting in tender, juicy meat with a rich smoky aroma.