Su Ma Noodles
小吃面食 · ⭐ 3.5
No. 825 Yunjiang Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 825 Yunjiang Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Potato and Pork Shredded Noodles in Sour Spicy Sauce, Small Noodles, Spicy Dan Dan Noodles with Pork Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.5
- Address: No. 825 Yunjiang Avenue
- Popular dishes: Potato and Pork Shredded Noodles in Sour Spicy Sauce, Small Noodles, Spicy Dan Dan Noodles with Pork Sauce, Dan Dan Noodles, Braised Beef Noodles
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Dishes
Potato and Pork Shredded Noodles in Sour Spicy SauceA savory noodle dish featuring shredded pork, potato strips, and spicy-sour seasoning, commonly served in Chinese households and street food stalls.
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Spicy Dan Dan Noodles with Pork SauceZha Jiang Spicy Rice Noodles: Made with sweet potato noodles as the main ingredient, paired with a mix of minced meat sauce, crushed peanuts, mung bean sprouts, and cilantro. After the sweet potato noodles are cooked, they are topped with a specially prepared spicy and sour broth, then layered with the mixed sauce and various toppings, creating a dish that is visually appealing, fragrant, and delicious.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Braised Intestine Rice NoodlesA savory dish featuring braised pork intestines and rice noodles in a rich, spicy sauce.
Green Bean and Minced Pork Rice NoodlesA Chinese home-style dish made with fresh green beans, minced pork, and rice noodles, stir-fried together for a savory and satisfying meal.
Stir-fried Pork and Green Bean Spicy Rice NoodlesA spicy rice noodle dish featuring stir-fried pork, green beans, and tangy seasoning, popular in Sichuan cuisine.
Sour Cabbage and Pork NoodlesA spicy Sichuan-style dish made with vermicelli noodles, sour cabbage, pork strips, and peanuts. The broth is tangy and numbingly spicy, offering a bold flavor experience.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.