Chu Xiucai (Shuangfu Branch)
Sichuan cuisine · ⭐ 3.9
No. 666, North Section of Nanbei Avenue (Unit 1-13, Jinxin Tianjie)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 666, North Section of Nanbei Avenue (Unit 1-13, Jinxin Tianjie). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Cold Noodles with Pork, Refreshing Wuyu Fish Slices, Hand-grab Pot Meat.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.9
- Address: No. 666, North Section of Nanbei Avenue (Unit 1-13, Jinxin Tianjie)
- Popular dishes: Cold Noodles with Pork, Refreshing Wuyu Fish Slices, Hand-grab Pot Meat, Sautéed Crisp Lettuce, Steamed Garlic Shrimp
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Dishes
Cold Noodles with PorkA classic Chinese cold dish made with sliced boiled pork and chilled noodles, seasoned with garlic, soy sauce, vinegar, and chili oil for a refreshing, slightly spicy flavor.
Refreshing Wuyu Fish SlicesFresh wuyu fish slices stir-fried with vegetables and spices, offering a tender texture and tangy flavor.
Hand-grab Pot MeatA traditional Chinese dish featuring braised pork belly cooked in a clay pot with spices, served by hand for an authentic experience.
Sautéed Crisp LettuceA dish featuring fresh lettuce quickly sautéed with garlic and ginger, delivering a crisp texture and savory flavor.
Steamed Garlic ShrimpFresh shrimp steamed with garlic and seasonings, resulting in tender, flavorful meat with rich garlic aroma.
Black Pepper Pork Cutlet with Pan-Fried DumplingsA dish combining black pepper-marinated pork cutlet and pan-fried dumplings, served with a savory black pepper sauce.