Chen Zichuan Three Delicacies Boiled Fish (Baoshan Branch)

Name: Chen Zichuan Three Delicacies Boiled Fish (Baoshan Branch)
Address: No. 65 Lian Tai Road, Gong Fu Xin Cun, Gu Cun Town, Shanghai
Rating: 4.1

Sichuan cuisine · ⭐ 4.1

No. 65 Lian Tai Road, Gong Fu Xin Cun, Gu Cun Town

Dragon Mate tips

If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 65 Lian Tai Road, Gong Fu Xin Cun, Gu Cun Town. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Three Fresh Boiled Fish, Oil-Reduced Pig Intestine, Fresh Clams.

If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.

If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.

Restaurant guide

City: Shanghai
Category: Sichuan cuisine
Rating: 4.1
Address: No. 65 Lian Tai Road, Gong Fu Xin Cun, Gu Cun Town
Popular dishes: Three Fresh Boiled Fish, Oil-Reduced Pig Intestine, Fresh Clams, Fujian Fish Balls, Fish Bladder

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Chen Zichuan Three Delicacies Boiled Fish (Baoshan Branch)

Dishes

Three Fresh Boiled Fish
A Sichuan-style dish featuring tender fish slices and fresh seafood, simmered in a spicy and numbing broth with vegetables.
Oil-Reduced Pig Intestine
A Chinese dish made from pig intestines that are cleaned, boiled, and simmered with aromatics to remove excess fat and enhance flavor.
Fresh Clams
Fresh clams are steamed with ginger, scallions, and cooking wine to preserve their natural sweetness and tender texture.
Fujian Fish Balls
Fujian fish balls are made from fresh fish meat mashed into paste, mixed with starch and egg white, then shaped by hand and boiled. They have a chewy texture and are often served in clear soup or broth.
Fish Bladder
Fish swim bladder is cleaned, blanched or fried, then stir-fried with seasonings. Main ingredient is fish bladder, often flavored with scallions, ginger, garlic, and chili.
Fish Roe
Fish roe is the eggs of fish, typically made from salmon, cod, or sturgeon. After cleaning, it can be eaten directly, seasoned with salt, sugar, lemon juice, or other seasonings, or used as an ingredient in cooking—such as搭配 with rice, noodles, or as sushi ingredients.
Freshly Sliced Fish Fillets
Freshly sliced fish fillets made from fresh fish, steamed or quickly stir-fried with ginger and scallions for a tender, flavorful dish.
Fresh Shrimp
Fresh shrimp steamed or blanched to preserve natural tenderness, served with ginger and scallions for a delicate flavor.

Reviews

honey_black_rice
Food: classic Sichuan-Chongqing style, spice level was just right, totally manageable for most people. Vibe: wasn't crowded at all, the decor was pretty elegant honestly, I really liked it. Service: the owner was super warm and friendly. Value: my friend and I got a 138 yuan coupon for two, came with fish, beef tripe, AND fish offal — pretty rich deal. Wait: no line, only downside is parking was kinda hard to find. Overall definitely worth recommending!