Suo Mei Light Food Salad Cuisine (Chengnan East Road Branch)
Western cuisine · ⭐ 3.6
No. 353, Chengnan East Road, Sumu Light Food Store (opposite Changsha Municipal Maternal and Child Health Care Hospital)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 353, Chengnan East Road, Sumu Light Food Store (opposite Changsha Municipal Maternal and Child Health Care Hospital). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caesar Dressing, Thousand Island Dressing, Pan-fried Sesame Paste.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 3.6
- Address: No. 353, Chengnan East Road, Sumu Light Food Store (opposite Changsha Municipal Maternal and Child Health Care Hospital)
- Popular dishes: Caesar Dressing, Thousand Island Dressing, Pan-fried Sesame Paste, Pan-Seared Chicken Breast, Salted Pepper Chicken
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Dishes
Caesar DressingCaesar sauce is a dressing made from mayonnaise base with garlic, anchovy paste, lemon juice, olive oil, and Parmesan cheese. Mix ingredients thoroughly to form a thick, smooth consistency.
Thousand Island DressingThousand Island dressing is a seasoned sauce primarily made from egg yolk, salad oil, sugar, salt, vinegar, ketchup, and various spices. During preparation, all ingredients are thoroughly mixed until emulsified, resulting in a rich flavor and complex texture.
Pan-fried Sesame PasteA Chinese dish made by gently pan-frying sesame paste with seasonings, resulting in a rich, aromatic flavor and smooth texture, often used as a dipping sauce or side.
Pan-Seared Chicken BreastPan-seared chicken breast seasoned with salt and pepper, cooked slowly in a pan until golden and tender.
Salted Pepper ChickenA Chinese dish made with fried chicken pieces seasoned with salt, pepper, and spices, known for its crispy texture and savory flavor.
Roasted Baby PumpkinA healthy dish made by roasting small pumpkins until tender and sweet, with a soft texture and natural flavor.
Grilled Deep-Sea Tuna SandwichFresh deep-sea tuna fillet grilled to perfection, served with lettuce, tomato, and special sauce in a soft bun.
Marinated Beef and Vegetable RollsMarinated beef slices wrapped with colorful vegetables like bell peppers and carrots, steamed in a special sauce for a tender and flavorful dish.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Pan-fried Sea BreamPan-fried sea bream is a dish made by seasoning fresh sea bream and pan-frying it until golden and crispy, resulting in tender and flavorful fish.