Mama's Delight Soup & Beer
特色菜 · ⭐ 4.1
No. 46 Liede Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 46 Liede Avenue. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: AMA Noodle Soup, Braised Beef Noodles, Sichuan-style Spicy Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 特色菜
- Rating: 4.1
- Address: No. 46 Liede Avenue
- Popular dishes: AMA Noodle Soup, Braised Beef Noodles, Sichuan-style Spicy Chicken Wings, Daily Delight Soup, Thai Squid Cake
China trip · China travel
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Dishes
AMA Noodle SoupA Chinese noodle soup featuring a savory broth, tender meat slices, and fresh vegetables served over delicate noodles.
Braised Beef NoodlesBraised beef tossed with savory noodles in a rich, aromatic sauce.
Sichuan-style Spicy Chicken WingsSichuan-style spicy chicken wings are made by stir-frying chicken wings with dried chilies and Sichuan peppercorns, delivering a bold, numbingly spicy flavor.
Daily Delight SoupA nourishing soup made with fresh vegetables and lean meat, gently simmered for a delicate and refreshing taste.
Thai Squid CakeThai squid cake is made from fresh squid mixed with herbs and spices, shaped into patties and deep-fried to a crispy golden finish.
Thai Fried Chicken WingsThai fried chicken wings are made primarily from chicken wings, marinated and then coated with a special seasoning mix before being deep-fried until the skin is crispy. Common marinades include fish sauce, garlic, ginger, chili, and lemon juice to infuse flavor into the meat.
Hong Kong Style Retro Chicken Thread Bowl Shark FinHong Kong Style Retro Chicken Thread Bowl Shark Fin is a traditional Hong Kong dish made with chicken threads and shark fin, simmered in broth. It has a delicious taste and rich soup.
Soy Sauce-Flavored EdamameA Chinese cold dish made with fresh edamame marinated in rice wine lees, offering a savory and slightly sweet flavor.
Golden Sand Shrimp BallsA Cantonese classic featuring succulent shrimp balls coated in a golden egg yolk sauce and deep-fried to crispy perfection.
Mama's Fried French FriesA home-style snack made by frying sliced potatoes, crispy outside and tender inside, often served with tomato sauce or chili powder.
Spicy Beef CubesA stir-fried dish made with tender beef cubes and vegetables, seasoned with spicy flavors for a bold and savory taste.