OTO121 Pub
其他美食 · ⭐ 3.5
Building 1, 3rd Floor, No. 626 Xudu Road, Annex Nos. 319, 320, 321, 322, 323
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 1, 3rd Floor, No. 626 Xudu Road, Annex Nos. 319, 320, 321, 322, 323. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lemon Boneless Chicken Feet, Spicy Turkey Noodles, Grilled Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 3.5
- Address: Building 1, 3rd Floor, No. 626 Xudu Road, Annex Nos. 319, 320, 321, 322, 323
- Popular dishes: Lemon Boneless Chicken Feet, Spicy Turkey Noodles, Grilled Wings, Skewered Pork Cubes, Five-Spice Sunflower Seeds
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Dishes
Lemon Boneless Chicken FeetLemon boneless chicken feet are made primarily from chicken feet, which are blanched to remove odor and then marinated with ingredients such as lemon, garlic, and chili peppers. After removing the bones, the chicken feet have a crisp texture, while the lemon provides a refreshing sour taste, creating a unique flavor when combined with the seasonings.
Spicy Turkey NoodlesSpicy turkey ramen is a flavorful instant noodle dish featuring noodles, chili sauce, and seasoning packets. Cook noodles, mix with chili sauce, add vegetables, eggs, or meat, then stir and enjoy.
Grilled WingsRoasted wings are made primarily from chicken wings, marinated and then grilled at high temperatures in an oven or on a grill. The skin is crispy, the meat is tender, and the aroma is irresistible.
Skewered Pork CubesA Chinese dish made of marinated pork cubes skewered and grilled, served with sweet soy sauce or chili oil.
Five-Spice Sunflower SeedsFive-spice sunflower seeds are made by roasting sunflower seeds with a blend of spices including star anise, cinnamon, fennel, Sichuan pepper, and cloves, resulting in a savory and aromatic snack.
Sweet and Sour SeaweedA cold dish made with seaweed blanched and tossed in a sweet and sour sauce, offering a crisp texture and tangy flavor.
Sichuan Pepper Chicken TipsFeng椒 chicken wing tips are primarily made from chicken wing tips, marinated and then deep-fried until the skin is crispy. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings. The finished dish has a golden color, with a crispy exterior and tender interior, and features a rich Sichuan pepper aroma.
Shrimp ChipsShrimp chips are made primarily from shrimp paste, which is mixed, pressed into sheets, and then dried. They have a transparent color, a crispy texture, and a rich shrimp aroma. To cook, simply fry the shrimp chips in hot oil until they expand and change color, then remove and drain before enjoying.