同心美食城(快餐炒菜)
小吃快餐 · ⭐ 3.5
No. 79 Haian Road, Daxie Development Zone
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 79 Haian Road, Daxie Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Seafood Soup, Stir-fried Water Bamboo, Marinated Prawn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 79 Haian Road, Daxie Development Zone
- Popular dishes: Potato Seafood Soup, Stir-fried Water Bamboo, Marinated Prawn, Steamed Chicken in Cold Sauce, Boiled Shrimp
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Potato Seafood SoupA savory soup made with potatoes and a variety of seafood, simmered to create a rich, smooth texture.
Stir-fried Water BambooStir-fried water bamboo is a home-style dish primarily made with water bamboo. After peeling and slicing or shredding the water bamboo, it is quickly stir-fried in hot oil. Garlic cloves and green onion segments can be added as seasonings to enhance aroma, then seasoned and served.
Marinated PrawnA cold dish made by marinating fresh prawns in a mixture of soy sauce, garlic, ginger, chili, and lemon juice, resulting in a fresh and savory flavor.
Steamed Chicken in Cold SauceA classic Cantonese cold dish made by poaching chicken in water until tender, then chilling it to firm the meat. Served sliced with a ginger-scallion soy sauce for a fresh, savory taste.
Boiled ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply by blanching in boiling water to preserve the natural flavor of the shrimp meat, which is then enjoyed with minimal seasoning. The shrimp meat is tender and refreshing.
Boiled Pig EarsA Chinese cold dish made by boiling pig ears and slicing them thinly, known for its crisp texture and savory flavor.
Fermented Winter MelonA traditional Chinese fermented dish made from winter melon, known for its strong aroma and savory taste.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
Stir-fried Pork with Garlic GreensGarlic chives stir-fried with pork is a Chinese home-style dish. Pork slices or strips are stir-fried separately, then garlic chives are sautéed in oil and combined with the pork for a final stir-fry with seasoning.
Spicy Pig Ear SaladPork ears are boiled, sliced, and mixed with chili, garlic, green onions, soy sauce, vinegar, and sesame oil.