Huashijiu MUSIC BAR · Pub · Casual Meals · Party
特色菜 · ⭐ 3.5
Unit 101, Building 24, No. 88, Boxia Gongnong Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 101, Building 24, No. 88, Boxia Gongnong Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pig Ear, 新西兰牛扒, Bailong White Beer.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 特色菜
- Rating: 3.5
- Address: Unit 101, Building 24, No. 88, Boxia Gongnong Road
- Popular dishes: Braised Pig Ear, 新西兰牛扒, Bailong White Beer, Sichuan-Style Boiled Fish, Hong Kong-style Fried Chicken Wings
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Dishes
Braised Pig EarA cold dish made by simmering pig ears in a seasoned broth until tender, offering a crisp texture and rich flavor.
新西兰牛扒新西兰牛扒选用新西兰进口牛肉，经过腌制后煎制而成。主要食材为牛排和调味料，制作方法包括腌制、煎制或烤制，保留牛肉原汁原味。
Bailong White BeerA light wheat beer brewed with优质 barley malt and hops, offering a crisp, slightly fruity and malty flavor, ideal for seafood or light dishes.
Sichuan-Style Boiled FishA Sichuan-style dish featuring fresh fish simmered in a spicy, numbing broth with vegetables and chili peppers.
Hong Kong-style Fried Chicken WingsHong Kong-style fried chicken wings are marinated, coated in batter, and deep-fried until crispy, served with sweet chili sauce or salted pepper.
Pearl Dirty Milk TeaA creamy milk tea with black sugar pearls and a dusting of cocoa powder on top, offering a rich, sweet flavor and satisfying chewiness.
Classic Tomato Meat Sauce PastaClassic tomato meat sauce pasta features tender pasta tossed in a rich, slow-cooked sauce of ground beef, tomatoes, and aromatic herbs.
Mustard CucumberA refreshing cold dish made with cucumber slices mixed with mustard sauce, offering a tangy and spicy flavor.
Steamed Spare Ribs with Fermented Black BeansStewed pork ribs with fermented black beans, seasoned with ginger and garlic, steamed to absorb the rich bean flavor.
Pear Cucumber JuiceA refreshing juice made from fresh pear and cucumber, offering a light and hydrating drink perfect for summer.