Guangfeng Farmhouse Cuisine (Xinnan Street Branch)
农家菜 · ⭐ 3.5
No. 150 Xin Nan Street
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 150 Xin Nan Street. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dried Small Fish, Stir-Fried Pork Shreds with Green Soybeans, Braised Fish Cubes in Brown Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 农家菜
- Rating: 3.5
- Address: No. 150 Xin Nan Street
- Popular dishes: Dried Small Fish, Stir-Fried Pork Shreds with Green Soybeans, Braised Fish Cubes in Brown Sauce, Braised Winter Melon, Tomato and Egg Soup
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Dishes
Dried Small FishDried small fish is made by cleaning, salting, and sun- or oven-drying fresh small fish like sardines or anchovies. Salt removes moisture and enhances flavor, resulting in a firm, savory snack.
Stir-Fried Pork Shreds with Green SoybeansA classic home-style dish made with fresh green soybeans and pork shreds, stir-fried quickly for a tender and flavorful meal.
Braised Fish Cubes in Brown SauceSpecial braised fish chunks made with fresh fish, marinated, pan-fried until golden, then simmered with soy sauce, sugar, and cooking wine for tender, flavorful meat.
Braised Winter MelonBraised winter melon is a Chinese dish featuring winter melon as the main ingredient. The melon is cubed and stir-fried with葱姜蒜, then seasoned with soy sauce, sugar, and salt, and slowly simmered until tender and flavorful.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Stir-Fried Pork Ribs with Green PepperA classic Chinese home-style dish featuring tender pork ribs and fresh green peppers, stir-fried quickly for a savory and satisfying meal.
Green Pepper and Taro StripsA simple vegetarian dish made with green peppers and taro, stir-fried for a fresh and crisp texture.
Scallion omeletteScallion omelette is a home-style dish made primarily with scallions and eggs. Cut scallions into segments, beat eggs, then stir-fry eggs first, set aside. Stir-fry scallions until fragrant, then mix with eggs and stir well.
Fried Tofu Skin with Chicken GizzardA stir-fried dish featuring tofu skin and chicken gizzard, seasoned with soy sauce, garlic, and ginger for a savory, satisfying flavor.
Spicy Intestine and Fish SlicesA spicy Sichuan dish featuring pork intestines and tender fish slices stir-fried with chili, Sichuan peppercorns, and fermented bean paste.