Shaxian Snacks (Wanshou Store)
小吃快餐 · ⭐ 3.6
Room 112, Building 10, Purun Garden, No. 151 Wanshou Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 112, Building 10, Purun Garden, No. 151 Wanshou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三鲜炒饭, Black Chicken Dumplings, Earth Chicken Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 112, Building 10, Purun Garden, No. 151 Wanshou Road
- Popular dishes: 三鲜炒饭, Black Chicken Dumplings, Earth Chicken Dumplings, Pork Chop, Pork Rib Dumpling Soup
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Dishes
三鲜炒饭三鲜炒饭是一道以米饭为主料，加入鸡蛋、虾仁、火腿和青豆等食材炒制而成的菜肴。制作时先将米饭炒散，再依次加入蛋液、肉类和蔬菜翻炒均匀，最后调味即可。
Black Chicken DumplingsWujitun uses black chicken as the main ingredient. The meat is minced and mixed with seasonings to make dumpling filling, wrapped in dumpling wrappers, and boiled. The broth is typically made by simmering black chicken for a delicious flavor.
Earth Chicken DumplingsEarth chicken dumplings are made with earth chicken and vegetables, with a soft wrapper and delicious filling. The main ingredients include earth chicken, scallions, ginger, and seasonings, and are prepared by steaming or boiling.
Pork ChopPork cutlet is a dish made primarily from pork tenderloin or shoulder meat. The meat is pounded, marinated, and then cooked by pan-frying, deep-frying, or braising to achieve a tender texture. Common preparations include sweet and sour pork, braised pork, and pan-seared pork.- Pork Rib Dumpling SoupA Chinese dish featuring pork ribs and dumplings, simmered together in a savory broth for rich flavor and tender texture.
- Pork Heart DumplingsA Chinese dish made with pork heart filling wrapped in dumpling wrappers and boiled, offering a tender and savory taste.
- Pork Stomach DumplingsA Chinese dumpling dish made with pork stomach and minced pork, wrapped in thin dough and boiled for a tender, savory bite.
Wang Lao Ji CannedWong Lo Kat canned drink is a classic herbal tea beverage made from traditional Chinese medicinal herbs, carefully brewed to perfection. With its deep color, refreshing taste, and subtle herbal aroma, it is an ideal choice for cooling down and quenching thirst in summer.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
Pigeon DumplingsA dish made with pigeon meat and pork filling, shaped into dumplings and boiled in a clear broth for a delicate, savory flavor.