Secret Travel Vintage (Tiyu West Branch)
Western cuisine · ⭐ 4.5
Shop 104, Nos. 142–144 Tiyu Xi Heng Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 104, Nos. 142–144 Tiyu Xi Heng Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-Brewed Peach Oolong Mini Bottle, Camellia Jasmine Delicate Style, Signature Tuna and Potato Head.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 4.5
- Address: Shop 104, Nos. 142–144 Tiyu Xi Heng Street
- Popular dishes: Ice-Brewed Peach Oolong Mini Bottle, Camellia Jasmine Delicate Style, Signature Tuna and Potato Head, French Truffle Roast Chicken, Flame Australian Grain-Fed Sirloin Steak
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Dishes
Ice-Brewed Peach Oolong Mini BottleA cold-brewed tea drink made with oolong tea, fresh peach pulp, and honey, offering a refreshing and sweet flavor with fruity and tea notes.
Camellia Jasmine Delicate StyleA refined dish blending tea and floral notes, featuring steamed tofu marinated with camellia and jasmine flowers for a delicate, aromatic experience.
Signature Tuna and Potato HeadA dish featuring fresh tuna and tender potato heads, simmered in a special sauce for rich flavor and texture.
French Truffle Roast ChickenFrench truffle roast chicken features tender chicken legs slow-roasted with fresh black truffle and cream sauce, delivering rich aroma and luxurious flavor.
Flame Australian Grain-Fed Sirloin SteakFlame Australian grain-fed sirloin steak uses high-quality Australian grain-fed sirloin, grilled at high temperature to achieve a crispy outside and tender inside, preserving the meat's freshness and juiciness.
Flower House SteakA premium steak dish featuring tender beef grilled to perfection, served with fresh vegetables and a signature sauce.
Honey Peach Oolong Mini BottleA refreshing fusion drink made with fresh peach and oolong tea, sweetened lightly with honey and chilled for a smooth, sweet taste.
Spanish Seafood PaellaA Spanish dish made with rice, seafood such as shrimp and squid, and vegetables like onion and tomato, stir-fried to perfection.
Super Delicious Parmesan Cheese FriesCrispy fried potato strips served with a rich, creamy parmesan cheese sauce for an indulgent and satisfying snack.
Pan-Seared Australian Grass-Fed Sirloin SteakA premium Australian grass-fed sirloin steak, pan-seared to perfection with a crispy crust and tender interior, served with black pepper or red wine sauce.
Golden Sauce Roasted Chicken WingsChicken wings marinated and roasted with a golden sauce, resulting in crispy skin and tender meat.
Truffle Poached Egg Creamy Flat PastaA rich and luxurious dish featuring a perfectly poached egg, truffle cream sauce, and creamy flat pasta for an indulgent Italian experience.