Lei Family Steamed Dumplings (High-Tech Zone)
小吃快餐 · ⭐ 3.6
West entrance of Dongda Village Tenth Street, Dongda Subdistrict Office
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West entrance of Dongda Village Tenth Street, Dongda Subdistrict Office. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Four-Flavor Vegetable Buns, Osmanthus Eight Treasure Porridge, Juicy Beef Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: West entrance of Dongda Village Tenth Street, Dongda Subdistrict Office
- Popular dishes: Four-Flavor Vegetable Buns, Osmanthus Eight Treasure Porridge, Juicy Beef Soup Dumplings, Rose Eight Treasure Porridge, Crab Roe Soup Dumplings
China trip · China travel
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Dishes
Four-Flavor Vegetable BunsFour-Flavor Vegetable Buns is a vegetarian bun made with various vegetables such as carrots, mushrooms, wood ear fungus, and bean sprouts, and is steamed to create a rich and delicious flavor.
Osmanthus Eight Treasure PorridgeA sweet rice porridge made with glutinous rice and eight ingredients such as red beans, lotus seeds, peanuts, and osmanthus flowers for a fragrant, nourishing breakfast or dessert.
Juicy Beef Soup DumplingsJuicy beef soup dumplings feature a savory beef filling with gelatinous broth that bursts in your mouth when bitten, traditionally steamed to perfection.
Rose Eight Treasure PorridgeA sweet porridge made with eight ingredients including glutinous rice, red beans, and lotus seeds, flavored with rose syrup or petals for a fragrant finish.
Crab Roe Soup DumplingsCrab roe soup dumplings are steamed buns filled with a mixture of pork and crab roe, featuring a delicate fermented dough wrapper and savory crab broth inside.
Leek and Pork Steamed DumplingsSteamed dumplings filled with fresh leek and pork, a classic Chinese home-style dish.
Steamed Pork and Mushroom DumplingsSteamed pork and mushroom dumplings feature a savory filling of minced pork and fresh mushrooms, wrapped in thin dough and steamed until tender.
Juicy Pork Soup DumplingsSteamed pork dumplings filled with a gelatinous broth made from high-quality pork and stock, wrapped in thin dough and steamed. The filling combines minced pork, seasonings, and frozen stock that melts into soup during steaming.
Egg Milk Sweet Rice Wine PorridgeEgg milk glutinous rice wine dessert made with eggs, milk, and glutinous rice wine. Mix beaten eggs with milk, add glutinous rice wine, heat gently while stirring until thickened. Smooth texture with a slight sourness and aroma of rice wine.