Moshi Restaurant (Fenghuang New Village West District Store)
Western cuisine · ⭐ 3.7
50 meters east of the west gate, West Zone of Fenghuang New Village
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters east of the west gate, West Zone of Fenghuang New Village. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cream of Mushroom Soup, Heart-Shaped Sausage Fried Rice, Classic Beef Fried Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Western cuisine
- Rating: 3.7
- Address: 50 meters east of the west gate, West Zone of Fenghuang New Village
- Popular dishes: Cream of Mushroom Soup, Heart-Shaped Sausage Fried Rice, Classic Beef Fried Rice, Black Pepper Beef Noodles
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Dishes
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Heart-Shaped Sausage Fried RiceHeart-shaped sausage fried rice is made by stir-frying diced sausages with leftover rice, eggs, peas, and carrots for a savory and satisfying dish.
Classic Beef Fried RiceClassic beef fried rice features tender beef slices, rice, eggs, green onions, and carrots stir-fried quickly for a savory, satisfying dish.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.