Chaozhou Braised Goose Rice (Renhe Branch)
Cantonese cuisine · ⭐ 3.3
No. 97, Huacheng Road, Renhe Town
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 97, Huacheng Road, Renhe Town. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Egg, Special Drink for New and Old Customers, Beef Meatball and Nori Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.3
- Address: No. 97, Huacheng Road, Renhe Town
- Popular dishes: Braised Egg, Special Drink for New and Old Customers, Beef Meatball and Nori Soup, Chaozhou Braised Duck and Goose Intestine Rice, Plain Rice (No Side Dish Included)
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Special Drink for New and Old CustomersA refreshing drink made with fresh fruits, ice, and carbonated water, perfect for all customers.
Beef Meatball and Nori SoupA savory soup made with beef meatballs and nori, simmered in broth for a rich, comforting flavor.
Chaozhou Braised Duck and Goose Intestine RiceA classic Chaozhou dish featuring braised duck and goose intestines served over rice, known for its rich, savory flavor and tender texture.
Plain Rice (No Side Dish Included)Plain rice ordered separately, without any side dishes or complimentary items. Typically steamed short- or long-grain rice, serving as a staple in Chinese meals.
Premium Braised Assortment PlatterA premium platter featuring a variety of ingredients like pork trotters, chicken wings, tofu skin, and eggs, slow-cooked in a secret braising sauce for rich flavor and aroma.
Cordyceps and Ginseng Chicken SoupA nourishing soup made with chicken, cordyceps, and ginseng, simmered slowly for a rich, savory flavor.
Goose Head RiceGoose head rice is a traditional dish made by stewing goose head and serving it with fragrant rice, resulting in a rich and savory flavor.
Goose RiceGoose rice features tender goose meat simmered with rice, creating a rich and savory dish.
Goose Kidney RiceGoose kidney rice is a Chinese dish made with goose kidneys and rice, stir-fried together to create a savory and aromatic meal.