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Wallace Fried Chicken & Burgers

小吃快餐 · ⭐ 3.5

No. 17-2, Taoxia Taoyuan Road, Dalang Subdistrict

Dishes

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  BBQ Grilled Burger

  A juicy beef patty grilled to perfection with BBQ sauce, lettuce, tomato, and served in a soft bun.
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  Family Feast

  Family Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
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  Wally's Family Bucket

  A large bucket of fried chicken, fries, wings, and drinks, seasoned and deep-fried for a crispy, flavorful meal.
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  Taiwanese Beef Rolls

  Taiwanese beef rolls are made by wrapping thinly sliced beef around vegetables, marinated in a savory sauce, then steamed or pan-fried for a tender and flavorful dish.
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  Cumin Grilled Spiced Chicken Bones

  The Xinjiang-style cumin grilled chicken bones feature chicken leg bones as the main ingredient, marinated and then grilled. During marination, cumin, chili powder, garlic, and ginger are added to infuse flavor into the meat. The grilling is done with precise heat control, resulting in a slightly charred exterior while keeping the inside tender and juicy.
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  Yanbian-style Crispy Wing Delight

  Yanbian-style crispy chicken wings marinated and coated with special seasoning, then deep-fried to golden crispiness. Enjoy with Yanbian特色 sauce for a flavorful, tender bite.
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  Jiangnan White Peach Crunch Roll

  Jiangnan White Peach Crispy Roll is an exquisite pastry made with fresh white peaches as the main ingredient, combined with a thin, crispy roll skin. During preparation, peach slices are layered with a specially formulated crisp batter and rolled up, then baked until golden and crunchy. The finished product perfectly blends the freshness of white peach with the crispiness of the roll skin.
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  Volcano Grilled Chicken Wing Tips

  Volcano Grilled Crispy Chicken Wing Tips are made primarily from chicken wing tips, marinated and then grilled to achieve a crispy exterior and juicy interior. Seasonings such as soy sauce, chili powder, and cumin may be added during preparation to enhance the rich barbecue flavor.
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  Fried Chicken Thigh

  Fried chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crispy. The chicken thighs are first seasoned with spices to absorb flavor, then coated or dipped in batter, breadcrumbs, or similar coatings before being fried in hot oil until the exterior is crunchy and the meat inside remains tender and juicy.
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  Beef Burger

  Beef burger made with beef, typically tenderloin or shoulder, marinated and grilled, served in a round bun with lettuce, tomato, onion, and optional cheese or sauce.
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  Crispy Whole Chicken

  Crispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.

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