Taiya · Lao Ice Coffee
咖啡 · ⭐ 4.0
No. 533 West Fangcun Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 533 West Fangcun Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Camellia Handcrafted Lemon Tea, Hand-Beaten Yuzu Green Tea, Thai Hand-Pressed Lemonade.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.0
- Address: No. 533 West Fangcun Avenue
- Popular dishes: Camellia Handcrafted Lemon Tea, Hand-Beaten Yuzu Green Tea, Thai Hand-Pressed Lemonade, Thin seaweed strips, White Peach Oolong Tea
China trip · China travel
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Dishes
Camellia Handcrafted Lemon TeaMountain tea flower hand-mashed lemon tea is a beverage made primarily with fresh mountain tea flowers and lemons. The preparation involves manually crushing the mountain tea flowers and lemons together, then adding ice cubes and syrup, followed by green tea or sparkling water to create a perfect blend of refreshing floral aroma and citrus acidity.- Hand-Beaten Yuzu Green TeaA refreshing blend of fresh yuzu lemon and premium green tea, gently pounded by hand for a vibrant, tangy flavor.
- Thai Hand-Pressed LemonadeA refreshing Thai drink made by hand-pressing lemons and limes with sugar syrup, served over ice.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
White Peach Oolong TeaWhite peach oolong tea is made by steeping oolong tea with fresh white peach pulp or white peach syrup, served cold or hot. Main ingredients include oolong tea, white peach, and water; some versions add honey or sugar for sweetness.
Laos Ice CoffeeLaos ice coffee is a cold brew made with a special drip coffee maker, using concentrated coffee, condensed milk, and ice. The slow drip extraction creates a rich, smooth flavor, enhanced by the sweetness of condensed milk, served over ice.
Meat FlossSesame seed is a fine-textured food made primarily from pork or beef, processed by boiling, shredding, and stir-frying. The meat is cooked, shredded into fine strands, then seasoned and stir-fried until dry to form fluffy granules.
Chicken CutletChicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.