Shengjing Suji焖锅 (Taiyuanli Branch)
Hot pot · ⭐ 4.6
No. 32-1, Tianjin South Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 32-1, Tianjin South Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Boneless Chicken Thighs, Basa Fish Stewed, Braised Beef Tendon and Noodle.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Hot pot
- Rating: 4.6
- Address: No. 32-1, Tianjin South Street
- Popular dishes: Braised Boneless Chicken Thighs, Basa Fish Stewed, Braised Beef Tendon and Noodle, 自制土豆粉, Su's Hand-Torn Soaked Pancake
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Dishes
Braised Boneless Chicken ThighsBraised boneless chicken thighs are made with boneless chicken thighs, seasonings, and broth, then slowly cooked. The texture is tender and the flavor is rich.
Basa Fish StewedA dish made by stewing basa fish with aromatics and seasonings until tender and flavorful.
Braised Beef Tendon and NoodleA hearty dish made by slow-cooking beef tendons and chunks with spices and soy sauce until tender and flavorful.
自制土豆粉自制土豆粉是用土豆淀粉加水调和后蒸制而成的粉丝状食品，口感滑爽有弹性。制作时将土豆淀粉与水按比例混合，搅拌均匀后倒入蒸锅中蒸熟，冷却后切成条状即可食用。
Su's Hand-Torn Soaked PancakeA Chinese snack made with hand-torn pancake pieces soaked in a savory sauce and stir-fried with vegetables for a rich, satisfying flavor.
Fragrant Chicken PotA dish made with chicken and vegetables, slow-cooked in a pot to create a rich, aromatic flavor.
Fresh Chicken ThighFresh chicken leg is a dish featuring fresh chicken legs as the main ingredient, typically marinated and then pan-fried, grilled, or stewed to achieve tender, juicy meat while preserving its original flavor.