Black Cow's House · Wagyu BBQ (Taiyuan Street Zhongxing Store)
日料 · ⭐ 4.7
No. 86 Taiyuan North Street, Unit 703, Floor 7, Zhongxing Fangcheng Building
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 86 Taiyuan North Street, Unit 703, Floor 7, Zhongxing Fangcheng Building. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Pumpkin Porridge, Braised Black Pig Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 日料
- Rating: 4.7
- Address: No. 86 Taiyuan North Street, Unit 703, Floor 7, Zhongxing Fangcheng Building
- Popular dishes: Cold Noodles, Pumpkin Porridge, Braised Black Pig Belly, Wagyu Ribeye Steak, Roasted Truffle Button Mushrooms
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Braised Black Pig BellyA richly flavored dish made from premium black pork belly, slow-braised to tender perfection with a glossy finish.
Wagyu Ribeye SteakPremium Wagyu ribeye steak, freshly sliced and grilled to perfection for a rich, tender bite.
Roasted Truffle Button MushroomsFresh button mushrooms marinated with truffle oil and garlic, then slowly roasted to bring out rich aroma and tender texture.
Freshly Sliced Wagyu Beef (Grilled)Freshly sliced premium Wagyu beef grilled to perfection, offering a rich and tender texture with natural umami flavor.
Pineapple Beef Ribs GrillPineapple beef ribs grilled with a sweet and savory marinade, offering tender meat and juicy pineapple flavor.
Snowflake Jar PorkA dish made by marinating pork belly and fermenting it in a jar, resulting in tender, flavorful meat with a unique fermented aroma.
Snowflake Pork RibsPork ribs with a marbled fat pattern, marinated and grilled to perfection for a tender, flavorful bite.
Black Angus DiaphragmBlack beef diaphragm is made from the diaphragm meat of cattle, marinated and then grilled or pan-fried. Main ingredients are black beef and seasonings, with careful heat control to maintain tenderness.
Black Angus RibBlack beef short ribs are made from the rib section of beef, marinated and then grilled or braised. The meat is tender with rich fat aroma, usually served with sauces or spices for flavor.