Bao Jiu Jiu · Chinese Clay Pot Stir-Fry (Wuxi Zhangjing Quanshan Commercial Plaza Branch)
小吃快餐 · ⭐ 4.0
Nos. 4-8 and 4-9, Quanshan Commercial Center, Xibei Town
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Nos. 4-8 and 4-9, Quanshan Commercial Center, Xibei Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Garlic Skin Chicken Feet, Youxian Fried Firm Tofu, Clear Soup Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.0
- Address: Nos. 4-8 and 4-9, Quanshan Commercial Center, Xibei Town
- Popular dishes: Sichuan Garlic Skin Chicken Feet, Youxian Fried Firm Tofu, Clear Soup Beef, Xiangxi Preserved Bean Stir-Fried with Eggs, Old Beijing Fried Oyster Mushrooms
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Dishes
Sichuan Garlic Skin Chicken FeetSichuan Garlic Skin Chicken Feet features tender chicken feet with a crispy skin, stir-fried with garlic and spicy seasonings for a bold, aromatic flavor.
Youxian Fried Firm TofuA Hunan specialty dish made with local handmade firm tofu stir-fried with vegetables and minced meat, offering a savory and slightly spicy flavor.
Clear Soup BeefA dish made with fresh beef simmered in clear beef broth, resulting in tender meat and a clean, savory flavor.
Xiangxi Preserved Bean Stir-Fried with EggsA Hunan-style home dish made by stir-frying preserved beans with eggs, offering a savory and aromatic flavor.
Old Beijing Fried Oyster MushroomsA traditional Chinese vegetarian dish made by frying marinated oyster mushrooms until crispy, popular in Beijing cuisine.
Sour Radish Stir-Fried BeefA dish made with beef and pickled sour radish, stir-fried quickly with garlic and chili for a tangy, spicy flavor.
Sour Soup BeefA spicy and sour beef dish made with tender beef simmered in a tangy broth, often served with vegetables for a balanced flavor.
Sichuan Boiled Pork SlicesA spicy Sichuan dish featuring tender pork slices cooked in a fiery broth with chili, Sichuan peppercorns, and vegetables.
Chongqing Spicy Grilled FishFresh carp is marinated, grilled until crispy outside and tender inside, then stir-fried with vegetables and spicy seasonings like doubanjiang and Sichuan pepper for a bold, aromatic flavor.
Spicy Beef StewA spicy Sichuan-style dish made with beef brisket, dried chilies, and Sichuan peppercorns, delivering a bold, numbing heat and rich flavor.