Old Beijing Hot Pot Copper Pot Shabu-Shabu · Jingwei Residence
Hot pot · ⭐ 3.6
20 meters north of Xiangle Primary School Lane, Jianzhang Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters north of Xiangle Primary School Lane, Jianzhang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Assorted Braised Dishes, She County Stir-Fry, Clear Soup and Pickled Cabbage Double-Flavor Hot Pot Base.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.6
- Address: 20 meters north of Xiangle Primary School Lane, Jianzhang Road
- Popular dishes: Assorted Braised Dishes, She County Stir-Fry, Clear Soup and Pickled Cabbage Double-Flavor Hot Pot Base, Clear Spicy Soup Base, Australian Premium Beef
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Dishes
Assorted Braised DishesA mixed braised dish is a selection of various ingredients that are braised and arranged on a plate. Main ingredients include tofu, eggs, seaweed, and pig ears, which are marinated in a rich braising sauce to develop deep flavors. The dish offers a diverse texture—soft and delicate tofu, crisp seaweed, and savory pig ears—making it an excellent choice for drinking or as a side dish.
She County Stir-FryA home-style dish from She County, made with pork, potatoes, and green peppers stir-fried with garlic and ginger for a savory, slightly spicy flavor.
Clear Soup and Pickled Cabbage Double-Flavor Hot Pot BaseA dual-flavor hot pot base featuring clear soup and pickled cabbage, ideal for combining delicate and tangy tastes in one pot.
Clear Spicy Soup BaseA clear soup base infused with Sichuan peppercorns and chili, ideal for hot pot dishes.
Australian Premium BeefPremium Australian beef marinated and grilled to perfection, offering tender and juicy texture with natural flavor.
Australian Grain-Fed BeefAustralian grain-fed beef features premium cuts from grass-finished cattle, marinated and grilled to perfection for a rich, tender flavor.
Stir-Fried Rice with VegetablesFried rice is a dish made by stir-frying rice with various vegetables, meats, or eggs. Main ingredients include rice, greens, carrots, onions, eggs, or pork, which are sautéed in hot oil and seasoned to blend well.
Premium Vegetarian PlatterA refined vegetarian dish featuring a variety of seasonal vegetables, lightly blanched and seasoned, arranged beautifully on a plate for a fresh and healthy meal.
Braised Yellow CatfishRed-braised catfish is a Chinese dish featuring catfish as the main ingredient. After cleaning, the fish is pan-fried until golden on both sides, then simmered with scallions, ginger, garlic, soy sauce, sugar, and cooking wine to absorb the flavors, finally reducing the sauce.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.