Jinduo Spicy Chicken Pot (Jiaotong University Store)
Hot pot · ⭐ 3.6
Shop 105, 1st Floor, Building 2, Xuefu Shouzuo Commercial Street, Xingqing South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 105, 1st Floor, Building 2, Xuefu Shouzuo Commercial Street, Xingqing South Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Almond Milk, Spicy Chicken Hot Pot, Vegetable Assortment.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.6
- Address: Shop 105, 1st Floor, Building 2, Xuefu Shouzuo Commercial Street, Xingqing South Road
- Popular dishes: Almond Milk, Spicy Chicken Hot Pot, Vegetable Assortment, Homemade Meatballs, Golden Dry Pot Shrimp
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Dishes
Almond MilkAlmond milk is a beverage made primarily from almonds. After soaking, the almonds are ground, boiled with water, and filtered to produce a creamy white liquid that can be sweetened with sugar. No additional ingredients are added during preparation, resulting in a smooth and delicate texture.
Spicy Chicken Hot PotA spicy chicken hot pot made with fresh chicken and aromatic spices, offering a rich, fiery flavor that's perfect for lovers of bold tastes.
Vegetable AssortmentVegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
Homemade MeatballsHomemade meatballs made from minced pork, seasoned with scallions, ginger, egg, and starch, then shaped into balls and cooked by boiling or frying for a tender, flavorful dish.
Golden Dry Pot ShrimpA spicy Sichuan dish featuring fresh shrimp stir-fried with dried chilies, garlic, and ginger in a dry pot style.
Pickled Ginger ChickenA spicy and tangy dish made with chicken and pickled ginger, simmered in a flavorful sauce.
Chicken and Shrimp StewA savory stew featuring chicken and shrimp, simmered with vegetables in a rich sauce.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
QingdaoQingdao is a dish featuring fresh seafood such as squid, shrimp, and clams, stir-fried with scallions, ginger, and garlic, then simmered with wine, soy sauce, and water until tender.