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Chang Kitchen (at Ai Gongchang Sky Tower)

小吃快餐 · ⭐ 4.0

Opposite Aigongchang Science & Culture Industrial Park Sky Building, No. 27 Xidawang Road

Dishes

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  100%慢速鲜榨果 果汁

  100%慢速鲜榨果汁采用新鲜成熟水果，通过低速压榨技术制作而成。这种方法能最大程度保留水果的天然营养成分、原色和原味，避免高速旋转产生的热量破坏维生素和氧化。果汁口感浓郁顺滑，果香自然饱满，甜度取决于水果本身的成熟度，无添加糖、水或防腐剂。常见选用橙子、苹果、胡萝卜、西瓜等时令水果，现榨现饮，健康清爽。
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  Yunnan Black Three-Chop Fried Rice

  Yunnan Black Three Chopped炒 Rice is made with rice as the main ingredient, stir-fried with chopped chili, cured pork, and green peas. The cured pork is diced and stir-fried together with chopped chili and green peas, then mixed evenly with leftover rice, seasoned, and cooked until each grain is distinct.
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  Taiwanese Family-Style Braised Pork Rice

  Taiwanese family-style braised pork rice features fatty pork belly as the main ingredient, slowly simmered with soy sauce, rock sugar, star anise, cinnamon, and bay leaves to create tender, flavorful meat. Served over steamed rice, topped with thick braising sauce, slices of braised pork, and accompanied by pickled mustard greens or preserved eggs for a rich and satisfying flavor.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Spicy Tofu Noodle Soup

  New-style sour-spicy bamboo shoot rice noodles are made with rice noodles as the main ingredient, paired with fresh bamboo shoots, bean sprouts, shredded carrots, and other vegetables, all cooked in a sour-spicy broth. The broth is prepared using vinegar, chili oil, minced garlic, ginger slices, and beef or chicken stock, then garnished with chopped green onions and cilantro.
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  Juice

  Juice is a beverage made by crushing or squeezing fruits to extract their juice, with fresh fruits such as apples, oranges, watermelons, and grapes as the main ingredients. The preparation methods include manual extraction, blending and filtering with a blender, or using a juicer; some juices may add water, sugar, or ice to adjust the taste.
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  水果冰淇淋沙拉

  水果冰淇淋沙拉是一道清新甜美的创意甜品，融合了新鲜水果与冰淇淋的独特口感。主要食材包括草莓、芒果、蓝莓、香蕉等时令水果，搭配香草或草莓口味的冰淇淋球。制作时将水果洗净切块，摆放在盘中，中间放上冰淇淋球，可淋上少许蜂蜜或巧克力酱增加风味。口感层次丰富，水果的清爽多汁与冰淇淋的绵密冰凉交织，味道香甜中带着微酸，是夏日消暑的绝佳选择。
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  Hot Spring Egg Beef Rice

  Beef and soft-boiled egg rice bowl features tender soft-boiled eggs and marinated beef slices, served over steamed rice. The beef slices are typically marinated with soy sauce, sugar, and garlic, then pan-fried. The soft-boiled eggs are prepared by slow-cooking at low temperature to achieve a semi-fluid yolk. The beef and soft-boiled egg are placed on hot rice, optionally garnished with green onions or sesame seeds.
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  Juicy Curry Chicken Rice Bowl

  Chicken cutlets are marinated, coated in batter and deep-fried to achieve a crispy exterior and juicy interior; served with a rich curry sauce containing potatoes, carrots, and other vegetables, poured over steaming rice for a burst of flavor.
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  Freshly Ground Italian Espresso

  Freshly ground Italian espresso is made using freshly roasted coffee beans, extracted under high pressure. The main ingredients are coffee beans and hot water. To achieve a rich flavor, the water temperature, pressure, and extraction time must be carefully controlled during preparation.
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  Tomato Meat Sauce Pasta

  Spaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
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  Hue Beef Noodle Soup

  Hue beef noodle soup is based on a rich broth made from fresh beef and beef bones, served with细米粉 (rice noodles), beef slices, bean sprouts, cilantro, and other ingredients. The beef is first stewed until tender, then sliced and added to the hot broth. Finally, it is garnished with green onions, cilantro, chili peppers, and other toppings.
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  Spicy Chicken Noodles

  Spicy chicken noodle salad is based on boiled noodles, combined with shredded chicken, cucumber strips, carrot strips, and other vegetables. It is drizzled with a spicy sauce made from chili oil, soy sauce, vinegar, garlic, and sesame paste, then mixed well before serving.

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