Doudingyuan (Houliuxing Branch)
其他美食 · ⭐ 3.4
No. 757 Hedong Road, Wenquan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 757 Hedong Road, Wenquan Subdistrict. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Turnip and Pork Dumplings, Hand-held Pancake with Egg, Sea Vegetable and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 其他美食
- Rating: 3.4
- Address: No. 757 Hedong Road, Wenquan Subdistrict
- Popular dishes: Pickled Turnip and Pork Dumplings, Hand-held Pancake with Egg, Sea Vegetable and Pork Dumplings, Grilled Meat Bao, Fried Egg
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Dishes
Pickled Turnip and Pork DumplingsA traditional Chinese dumpling made with pickled turnip and minced pork, steamed in a dough wrapper for a savory, slightly spicy flavor.
Hand-held Pancake with EggA Chinese fast food snack made by wrapping an egg in a pan-fried flatbread, crispy on the outside and soft inside.
Sea Vegetable and Pork DumplingsA savory dish made by wrapping a mixture of sea vegetables and minced pork in dough and steaming it until tender.
Grilled Meat BaoRoast meat fire cake is a traditional Chinese snack made by grilling meat and serving it in a baked flatbread. Main ingredients include pork, beef, or lamb, marinated and roasted, then placed in a heated dough饼. The dough is made from flour, water, and a little oil, baked until crispy on the outside.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Packaged Millet PorridgeA packaged millet porridge made from high-quality millet, slowly cooked to a smooth and nutritious consistency, ideal for breakfast or post-illness recovery.
Boxed Fish MousseA delicate dish made from fresh fish meat, seasoned and steamed in a box, resulting in a smooth and tender texture.
Sweet and Sour GarlicSweet and sour garlic is a cold dish made by pickling fresh garlic in a seasoned vinegar-sugar-salt solution, resulting in a crisp, tangy flavor.
Shepherd's Purse DumplingsJi菜 dumplings are made with shepherd's purse and pork. The washed and chopped shepherd's purse is mixed with minced pork, seasoned, and used as filling. Wrapped in dumpling wrappers and boiled, the key lies in the fresh aroma and delicate texture of the filling.
Green Pepper Pork PieA savory pie made with minced pork and green peppers, encased in a flaky crust and pan-fried until golden.