Shisanfeng Raw Beef Noodles (Jianmei Street Branch)
小吃面食 · ⭐ 3.8
Yue Xiu Starlight Junbo Apartment
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yue Xiu Starlight Junbo Apartment. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles, Beef Noodles, Blanching Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.8
- Address: Yue Xiu Starlight Junbo Apartment
- Popular dishes: Cold Noodles, Beef Noodles, Blanching Beef, Quick-boiled Pork Liver Noodles, Quick-Blanched Pork Kidney
China trip · China travel
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
Blanching BeefA dish featuring fresh beef slices quickly blanched in hot broth, resulting in tender meat with a spicy kick.
Quick-boiled Pork Liver NoodlesA dish featuring fresh pork liver quickly blanched and served with rice noodles in a savory broth, offering tender texture and rich flavor.
Quick-Blanched Pork KidneyA dish featuring quickly blanched pork kidneys, seasoned with ginger, garlic, and chili for a fresh, tender bite.
Sizzling Black Tripe NoodlesA spicy Sichuan-style dish featuring fresh black tripe quickly blanched and served with rice noodles, seasoned with chili oil, garlic, and herbs for a bold, numbing flavor.
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Old-Style Fried Glutinous Rice CakeOld-Style Fried Glutinous Rice Cake is made by frying glutinous rice cakes until crispy outside and soft inside, often served with sweet chili or garlic sauce.