Weijuxian Restaurant
地方菜 · ⭐ 3.6
Within Kaoke Industrial Technology Co., Ltd., Manao Fourth Road, Caidian Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Within Kaoke Industrial Technology Co., Ltd., Manao Fourth Road, Caidian Economic Development Zone. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Signature Crab, Maoxuewang, 特色羊肉汤.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.6
- Address: Within Kaoke Industrial Technology Co., Ltd., Manao Fourth Road, Caidian Economic Development Zone
- Popular dishes: Spicy Signature Crab, Maoxuewang, 特色羊肉汤, Changsha Stinky Carp, Cilantro Beef Salad
China trip · China travel
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Dishes
Spicy Signature CrabOur signature spicy crab is made with fresh crabs, seasoned with a spicy sauce and a blend of aromatic spices. The tender crab meat perfectly blends with the spicy seasoning, creating an appealing color and irresistible aroma.
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
特色羊肉汤特色羊肉汤以新鲜羊肉为主要食材，加入姜片、葱段等辅料，通过炖煮方式制作而成。汤色清澈或微白，羊肉软烂，保留了羊肉的原汁原味。
Changsha Stinky CarpChangsha stinky carp is made from fresh carp, marinated and fermented before frying or pan-frying. It's treated with stinky tofu brine or special fermented seasoning to create a unique flavor, then cooked with scallions, ginger, garlic, and chili.
Cilantro Beef SaladCilantro beef salad is a cold dish made with cooked beef and fresh cilantro. Thinly sliced or diced beef is mixed with washed and drained cilantro, then seasoned with soy sauce, vinegar, garlic, chili oil, and more. Simple to prepare, it emphasizes freshness and balanced flavor.
Braised Beef Shank with Fresh Bamboo ShootsA Chinese dish featuring tender beef and fresh bamboo shoots simmered together until richly flavored and deeply savory.