Qianli Xiang Dumplings (Business College Branch)
小吃快餐 · ⭐ 3.5
No. 8, Tingjiang Road, Tingjiang Town, 2nd Floor
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Tingjiang Road, Tingjiang Town, 2nd Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Sausage, Taiwanese Grilled Sausage, Hot Dry Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 8, Tingjiang Road, Tingjiang Town, 2nd Floor
- Popular dishes: Braised Sausage, Taiwanese Grilled Sausage, Hot Dry Noodles, Bao Kao Wan, Vegetable and Pork Noodle Stir-fry
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Dishes
Braised SausageLǔ xiāngcháng is a traditional Chinese dish made by stuffing pork mince, seasoned with various spices, into pig intestines and then boiling it. The main ingredients include fresh pork, pig intestine casings, salt, sugar, soy sauce, cooking wine, and a variety of spices such as star anise, cassia bark, and Sichuan pepper. The seasoned meat mixture is filled into the intestine casings, then steamed or boiled until cooked through, and finally simmered slowly in a braising sauce to allow the sausages to fully absorb the rich flavors of the sauce.
Taiwanese Grilled SausageTaiwanese grilled sausage is a popular street food made from seasoned pork, stuffed into casings and grilled over charcoal for a smoky flavor.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Bao Kao WanA Chinese dish made of seasoned meat balls grilled to perfection, with a crispy exterior and tender interior.
Vegetable and Pork Noodle Stir-fryA savory dish made with thin noodles, pork strips, and fresh vegetables, stir-fried to perfection.
香炸饺香炸饺是一种以面粉制成的饺子皮包裹猪肉、蔬菜等馅料，经油炸至外皮金黄酥脆的中式小吃。主要食材包括面粉、猪肉、白菜或韭菜等蔬菜，通过包制、油炸工艺制成。
Fresh Pork and Corn DumplingsFresh pork and corn dumplings are filled with minced pork and fresh corn kernels, wrapped in thin dough and boiled until tender, offering a savory and sweet flavor combination.
Egg Fried NoodlesEgg fried ramen is a home-style dish made primarily with instant noodles and eggs. Cook noodles, drain, and set aside. Beat eggs. Heat oil in a pan, fry eggs until set, then add noodles and stir well. Add seasonings like soy sauce, salt, and green onions for flavor.