Ge Lang He Chicken Soup Rice Noodles (Zhongtie Plaza Branch)
小吃面食 · ⭐ 4.5
Unit N311, 3rd Floor, China Railway Construction Plaza, No. 245, Jinhonghe Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Unit N311, 3rd Floor, China Railway Construction Plaza, No. 245, Jinhonghe Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shredded Potato Salad, Taiwanese Fried Chicken Cutlet, Gelang He Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 4.5
- Address: Unit N311, 3rd Floor, China Railway Construction Plaza, No. 245, Jinhonghe Street
- Popular dishes: Shredded Potato Salad, Taiwanese Fried Chicken Cutlet, Gelang He Rice Noodles, Oatmeal Taro Delight, Tomato Noodles
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Dishes
Shredded Potato SaladShredded potato salad is a home-style dish primarily made from potatoes. Potatoes are washed, sliced into thin strips, blanched, then drained. Add garlic paste, vinegar, soy sauce, salt, sugar, and chili oil, mix well, and it's ready to serve.
Taiwanese Fried Chicken CutletTaiwanese fried chicken cutlet made from boneless chicken thigh, marinated and deep-fried to crispy perfection, often served with sweet chili or garlic sauce.
Gelang He Rice NoodlesA Yunnan specialty featuring rice noodles with beef, bean sprouts, and cilantro in a savory broth, seasoned with a secret sauce and chili oil.
Oatmeal Taro DelightA sweet dessert made with taro and oatmeal, featuring a creamy interior and crunchy outer layer, prepared using steaming and baking methods.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Mushroom Rice NoodlesMushroom rice noodles are made with rice noodles, various mushrooms (such as shiitake, enoki, and king oyster), and broth. After blanching, the noodles are cooked with mushrooms and seasonings to absorb their savory flavor.
Crossing-the-bridge Rice NoodlesCrossing-the-bridge rice noodles is a specialty snack from Yunnan, consisting of rice noodles, sliced meat, vegetables, and soup stock. The rice noodles are delicate and soft, the broth clear and flavorful, with rich ingredients that are gradually added to the hot soup to cook, preserving the fresh and tender texture of the ingredients.
Shrimp DumplingsA traditional Chinese dumpling filled with fresh shrimp and pork, steamed to perfection. Soft wrappers encase a savory, flavorful filling.
Spicy Beef Noodle SoupSpicy beef rice noodles made with beef slices and rice noodles stir-fried with chili and Sichuan peppercorns, then mixed with a spicy broth for rich, layered flavors.
Brown Sugar Tofu PuddingBlack sugar tofu pudding is made with delicate tofu pudding as the main ingredient, seasoned with a unique black sugar syrup. The tofu pudding is carefully crafted for a smooth texture, then drizzled with sweet black sugar sauce to create a delightful dessert.