Zhang Ji Pin Wei Xiao Guan (Jianguo Branch)
小吃快餐 · ⭐ 3.6
No. 25, Jianguo North 2nd Road, Jianguo Subdistrict (opposite Dazhong Grocery Store)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25, Jianguo North 2nd Road, Jianguo Subdistrict (opposite Dazhong Grocery Store). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork Strips, Vegetarian Three Delicacies Pan Cake, Meat Three Fresh Filling Pan Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 25, Jianguo North 2nd Road, Jianguo Subdistrict (opposite Dazhong Grocery Store)
- Popular dishes: Stir-Fried Pork Strips, Vegetarian Three Delicacies Pan Cake, Meat Three Fresh Filling Pan Cake, Crispy Pork Tenderloin, Leek and Egg Dumplings
China trip · China travel
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Dishes
Stir-Fried Pork StripsStir-fried Pork Segments is a traditional dish primarily made with pork. To prepare it, pork is cut into segments, marinated to absorb flavor, then deep-fried until golden and crispy. Finally, it is quickly stir-fried with a seasoned sauce to evenly coat the pork segments.
Vegetarian Three Delicacies Pan CakeA Chinese dish made with tofu, mushrooms, and greens, wrapped in dough and pan-fried until golden brown.
Meat Three Fresh Filling Pan CakeMeat Three Fresh Filling Pan Cake is a Chinese snack made with pork, shrimp, and eggs, wrapped in a batter and pan-fried. It has a crispy exterior and tender interior with rich flavor.
Crispy Pork TenderloinSoft-fried pork tenderloin is a dish made primarily from pork tenderloin. The meat is sliced, marinated, coated in starch or batter, and deep-fried until golden and crispy outside with a tender inside.
Leek and Egg DumplingsLeek and egg dumplings are made with fresh leeks and eggs, wrapped in thin dough and boiled. They have a tender texture and a mild flavor, making them a traditional Chinese snack.
Chives and Egg Pan CakeA traditional Chinese home-style dish made with fresh chives and eggs, pan-fried until crispy outside and tender inside.