Mito Rice Balls (Changsha West Wangfujing Branch)
小吃快餐 · ⭐ 3.9
B1-018-2, Wangfujing Family PARK Shopping Center, No. 383, Jinxing Middle Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1-018-2, Wangfujing Family PARK Shopping Center, No. 383, Jinxing Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chinese Seaweed Rice Ball, Thick-Braised Chicken Rice Ball, Original Rice Ball.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.9
- Address: B1-018-2, Wangfujing Family PARK Shopping Center, No. 383, Jinxing Middle Road
- Popular dishes: Chinese Seaweed Rice Ball, Thick-Braised Chicken Rice Ball, Original Rice Ball, Old-fashioned Plum Syrup Drink, Sea Duck Salted Egg Yolk Rice Ball
China trip · China travel
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Dishes
Chinese Seaweed Rice BallChinese Seaweed Rice Ball is a savory dish made with sticky rice, fresh seaweed, egg, carrot, and shrimp, wrapped in sesame seeds and steamed for a balanced flavor.
Thick-Braised Chicken Rice BallA savory rice ball wrapped around a thick-braised chicken cutlet, glazed with a rich sauce for a satisfying bite.
Original Rice BallA simple rice ball made with seasoned rice, often wrapped in seaweed or sprinkled with sesame seeds. It's a light and portable Japanese staple food.
Old-fashioned Plum Syrup DrinkA traditional Chinese beverage made from dried plums, hawthorn, licorice, and tangerine peel, offering a refreshing and tangy taste.
Sea Duck Salted Egg Yolk Rice BallA savory rice ball wrapped around a rich sea duck salted egg yolk, offering a satisfying blend of textures and flavors.
Cheesy Burst Rice BallA rice ball filled with molten cheese, made by mixing seasoned rice into a团 shape and wrapping it in a thin layer of breadcrumbs or seaweed flakes. Heating creates a gooey cheese center.
Mao Shan Wang Durian Cheese Rice BallA sweet rice ball filled with creamy Mao Shan Wang durian and cheese, offering a rich, luxurious flavor.
Rice Flour PasteRice浆 is a thick liquid made by soaking rice, grinding it into a fine paste, and then filtering it. The traditional method involves soaking the rice until it softens, then grinding it using a stone mill or machine to create a smooth rice浆, and finally straining it through a fine mesh sieve to remove impurities and obtain pure rice浆.
Rice Bean MilkA sweet dessert made from rice and soy milk, smooth and fragrant with a delicate balance of rice and soy flavors.
Black Pepper Pork Rice BallGrilled pork cutlet with black pepper sauce wrapped in seasoned rice, offering a savory and satisfying bite.