Wang Pin Steak (Qingdao Wangxiangcheng Branch)
Western cuisine · ⭐ 4.7
LG123, LG Floor, MixC World, China Resources Centre, No. 6A Shandong Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at LG123, LG Floor, MixC World, China Resources Centre, No. 6A Shandong Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Superior+, Cappuccino Mushroom Soup, Wagyu Mushroom Crispy Pancake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Western cuisine
- Rating: 4.7
- Address: LG123, LG Floor, MixC World, China Resources Centre, No. 6A Shandong Road
- Popular dishes: Superior+, Cappuccino Mushroom Soup, Wagyu Mushroom Crispy Pancake, Imperial Fresh Herb Salad, Happy Tree
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Dishes
Superior+A dish made with high-quality ingredients such as meat, vegetables, and seasonings, prepared by stir-frying, boiling, or steaming, emphasizing freshness and harmonious ingredient pairing.
Cappuccino Mushroom SoupCappuccino mushroom soup is made with fresh mushrooms like shiitake, king oyster, and white button. Sautéed onions and garlic are added to broth, then cream and milk create a smooth texture. Blended into a silky, creamy soup.
Wagyu Mushroom Crispy PancakeA crispy pancake filled with minced wagyu beef and assorted mushrooms, pan-fried to perfection for a savory, satisfying bite.
Imperial Fresh Herb SaladImperial fresh greens salad features tender leafy vegetables like lettuce, arugula, and purple cabbage, paired with blanched chicken breast or boiled shrimp, dressed with a special sauce and mixed before serving.
Happy TreeHappy Tree is a dish made with chicken breast and vegetables like carrots, green peppers, and onions. Chicken strips are marinated and stir-fried with the vegetables, then tossed in a prepared sauce.
AperitifAn aperitif is a drink consumed before a meal to stimulate the appetite, often featuring wine, cocktails, or sparkling beverages.
Dream RoseDream Rose is a dessert made with fresh rose petals, eggs, milk, and a little sugar. After blanching the petals, they are mixed with beaten egg liquid, combined with milk, and steamed in a mold to create a soft, pink-hued treat.
Pan-Seared Foie Gras SaladPan-seared foie gras served over mixed greens with cherry tomatoes and apple slices, dressed in a red wine vinaigrette.
Wangpin SteakWangpin steak is made from premium beef, marinated and then grilled. Typically uses cuts like sirloin, fillet, or ribeye, served with black pepper or red wine sauce, plus vegetables and potato dishes as sides.
Wangpin Steak Superior+Wangpin Steak Superior+ is a Western main course made from high-quality beef, cooked using high-temperature pan-frying to retain its tenderness and juice, with basic seasoning to highlight the natural flavor of the beef.
Peach Sweet WineA refreshing drink made by infusing fresh peach slices in sweet wine, resulting in a naturally sweet and fruity beverage.
Crispy Pastry Corn SoupCrispy pastry corn soup made with fresh corn kernels, milk, cream, and a touch of butter, creating a rich broth. A golden, crispy pastry crust is baked on top for a satisfying crunch.
Dinner RollAppetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
Fish Roe Papaya Beef TowerA fusion dish featuring tender beef slices, sweet papaya, and fresh fish roe layered together with a special sauce for a rich, layered taste.