Flame Mountain Barbecue (Shuguang Xingcheng Store)
Barbecue · ⭐ 3.8
No. 102 Shop, Building 2, Zone C, Shuguang Xingcheng, Fangzhi Road, Guandong Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 102 Shop, Building 2, Zone C, Shuguang Xingcheng, Fangzhi Road, Guandong Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Soybeans Salad, Potato, Signature Roasted Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.8
- Address: No. 102 Shop, Building 2, Zone C, Shuguang Xingcheng, Fangzhi Road, Guandong Subdistrict
- Popular dishes: Spiced Soybeans Salad, Potato, Signature Roasted Chicken Feet, Stewed Large Shrimp, Grilled Pork Belly
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Dishes
Spiced Soybeans SaladCold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Signature Roasted Chicken FeetFresh chicken feet are marinated, then slow-cooked and roasted to perfection—crispy outside, tender inside.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Trendy Yellow CroakerA trendy dish featuring fresh yellow croaker, marinated and deep-fried until crispy, then stir-fried with a secret sauce for a savory, crunchy delight.
Trendy ShrimpFresh shrimp stir-fried with colorful vegetables and seasonings, known for its vibrant taste and quick preparation.
Garlic EggplantStir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.
Crab Leg NoodlesA Chinese dish featuring crab legs and noodles, with a savory broth made from high-quality stock for rich flavor.
Iron Plate ClamsA dish featuring fresh clams stir-fried quickly on a hot iron plate with garlic, chili, and onions, delivering a savory and aromatic flavor.