Tian Jiu Wang Qiang Rou Lu Mian (Shangpu Road Branch)
小吃快餐 · ⭐ 3.5
Unit C5-101-12B, 1st Floor, Building C5, Zone C, Minjiang North Bank Business District, South Side of Shangpu Road, Ninghua Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit C5-101-12B, 1st Floor, Building C5, Zone C, Minjiang North Bank Business District, South Side of Shangpu Road, Ninghua Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Braised Rice Noodles, Stir-fried Oyster with Rice Noodles, Stir-Fried Pork with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit C5-101-12B, 1st Floor, Building C5, Zone C, Minjiang North Bank Business District, South Side of Shangpu Road, Ninghua Subdistrict
- Popular dishes: Signature Braised Rice Noodles, Stir-fried Oyster with Rice Noodles, Stir-Fried Pork with Rice Noodles, Stir-Fried Meat Noodles, Stir-fried Clams with Hand-pulled Noodles
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Dishes
Signature Braised Rice NoodlesA specialty dish made with rice noodles braised in a rich sauce, often served with eggs, vegetables, and meat for a savory, satisfying flavor.
Stir-fried Oyster with Rice NoodlesA dish featuring fresh oysters stir-fried quickly with rice noodles, seasoned with garlic and chili for a savory, aromatic flavor.
Stir-Fried Pork with Rice NoodlesA classic Chinese home-style dish combining tender pork slices and soft rice noodles, stir-fried quickly with aromatics for a savory, slightly spicy flavor.
Stir-Fried Meat NoodlesA Chinese home-style dish of stir-fried minced meat and vegetables tossed with cooked noodles, seasoned to perfection.
Stir-fried Clams with Hand-pulled NoodlesA dish featuring fresh clams stir-fried with garlic and chili, tossed in hand-pulled noodles for a savory, aromatic flavor.
Bamboo Shoots Stir-Fried with PorkA classic Chinese home-style dish featuring tender pork and rehydrated bamboo shoots, stir-fried together with savory seasonings for a rich, satisfying flavor.
Bitter Melon with EggsBitter melon stir-fried with eggs is a Chinese home-style dish. Slice the bitter melon, blanch to remove bitterness, and set aside beaten eggs. Stir-fry eggs first, then sauté bitter melon, mix together, season, and serve.
Tofu Dumpling SoupTofu meatballs soup is made with soft tofu and pork. Tofu is mashed and mixed with minced pork, shaped into balls, then boiled in clear water. Seasonings are added and brought to a boil. The soup is clear and the meatballs are tender.
Tofu and Vermicelli Stir-fryA dish combining soft tofu with a savory broth and stir-fried rice vermicelli, often with vegetables and meat for a balanced flavor.
Egg Stir-fried with Ginkgo NutsA traditional Chinese dish made by stir-frying eggs with ginkgo nuts, resulting in a savory and tender texture.