Laojie Xiaoshi Xiao Long Bao Shop (Tianjin Road Branch)
小吃快餐 · ⭐ 3.6
Ground Floor, No. 504 Tianjin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, No. 504 Tianjin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pan-fried Dumplings, Baozi Rice, Rich Tomato and Pork Noodles with Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: Ground Floor, No. 504 Tianjin Road
- Popular dishes: Pan-fried Dumplings, Baozi Rice, Rich Tomato and Pork Noodles with Dumplings, Special Fragrant Vegetable Rice Soup, Old Street Fried Pork Cutlet
China trip · China travel
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Dishes
Pan-fried DumplingsPan-fried dumplings are a popular Chinese snack made by frying filled dumpling wrappers until crispy, then steaming to cook the filling.
Baozi RiceBaozi rice is a traditional dish made primarily with rice, combined with various meats and vegetables, slowly cooked in a clay pot to create a complete meal. Its特色 lies in distinct rice grains, crispy bottom layer (guoba), and flavorful ingredients.
Rich Tomato and Pork Noodles with DumplingsA hearty dish featuring rich tomato broth, tender pork strips, and homemade noodle dumplings, perfect for comfort food lovers.
Special Fragrant Vegetable Rice SoupA comforting rice dish made with fermented vegetables and meat, simmered in a savory broth for rich flavor.
Old Street Fried Pork CutletA crispy fried pork cutlet made from tenderloin, marinated and breaded before deep-frying, a beloved street food in Chinese cuisine.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Sauced Duck LegSauce duck legs are made from duck thighs, marinated and then stewed with soy sauce, sugar, and cooking wine. The meat is tender and the flavor is rich.
Pork Tenderloin SkewersPork tenderloin skewers are made by cutting pork tenderloin into pieces, threading them onto bamboo sticks, marinating with soy sauce, cooking wine, ginger, and garlic, then grilling until the surface is slightly charred while the inside remains tender.
Fengsha Pork SkewersPork tenderloin skewers marinated and deep-fried to crispy perfection, with a savory flavor.
Sausage Soy RiceA simple and flavorful dish made by stir-frying sausage and rice with soy sauce, resulting in a savory and aromatic meal.