Jiangnan Roast Chicken (Hezhuang Branch)
小吃快餐 · ⭐ 3.6
No. 39, Yongfeng Road, Hezhuang Subdistrict, Qiantang New Area
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, Yongfeng Road, Hezhuang Subdistrict, Qiantang New Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pepper Chicken Feet (Boneless), Spicy Oil Tofu Skin, Homemade Lemon Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 39, Yongfeng Road, Hezhuang Subdistrict, Qiantang New Area
- Popular dishes: Spicy Pepper Chicken Feet (Boneless), Spicy Oil Tofu Skin, Homemade Lemon Boneless Chicken Feet, Fanta Soda, Garlic Sauce Chicken
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Dishes
Spicy Pepper Chicken Feet (Boneless)Spicy pickled chicken feet is a cold dish primarily made with chicken feet. After blanching to remove the odor and removing the bones, the chicken feet are marinated with ingredients such as spicy pickled peppers, garlic, ginger, vinegar, and sugar, resulting in a crisp texture and unique flavor.
Spicy Oil Tofu SkinRed oil tofu skin is a dish whose main ingredient is tofu skin, with seasonings such as chili powder and Sichuan pepper powder. The preparation involves soaking the tofu skin until soft, then boiling it until cooked through, followed by drizzling with a specially prepared red oil dressing and mixing well.
Homemade Lemon Boneless Chicken FeetFresh chicken feet are deboned and marinated in a tangy mix of lemon, garlic, and chili for a crisp, zesty bite.
Fanta SodaFanta is a carbonated beverage made primarily from water, sugar, citric acid, food flavoring, and carbon dioxide. It's created by mixing syrup with water and infusing it with carbon dioxide gas to produce a bubbly drink.
Garlic Sauce ChickenGarlic Sauce Chicken is a Chinese dish made with chicken and garlic sauce. The main ingredients include chicken, minced garlic, and soy sauce. The chicken is fried until golden brown, then stir-fried with garlic sauce to fully absorb the flavor.
Sauce Spicy Duck HeartsA Sichuan dish made with duck hearts stir-fried in a spicy sauce, featuring bold flavors and tender texture.
Spicy Braised Tofu SkinSpicy braised tofu skin made with aromatic spices and slow-cooked for rich flavor.
Spicy Black Wood Ear MushroomsSpicy black fungus is a dish made by stir-frying rehydrated dried木耳 with chili, garlic, and ginger. Sliced or torn into pieces, the black fungus is cooked with green and red peppers and scallions, then seasoned with soy sauce, vinegar, sugar, and salt, finishing with a drizzle of sesame oil for aroma.
Spicy Crisp Lotus RootA dish made with lotus root slices stir-fried with chili and garlic, offering a crisp texture and spicy flavor.
香辣鸡尖香辣鸡尖是一道以鸡尖为主要食材的菜肴,通过腌制后油炸或煎炒,再加入辣椒、花椒等调料翻炒而成。鸡肉嫩滑,口感丰富。